FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
02/12/2024		CEP Planning and Implementation Guidance
11/29/2023	SP 02-2024, CACFP 02-2024, SFSP 02-2024	Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
11/20/2023	SP 01,CACFP 01, SFSP 01-2016	Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
11/06/2023		Taking Action to Build Food-Safe Schools
10/02/2023		WIC Breastfeeding Award of Excellence Awardees
09/28/2023	SFSP 05-2017	Summer Food Service Program Questions and Answers - Revised
09/27/2023		FDPIR FY 24 Net Monthly Income Standards
09/26/2023		WIC Breastfeeding Award of Excellence Program
09/20/2023		Food Buying Guide for Child Nutrition Programs: Training Resources
09/13/2023		FNS Instruction 796-2, Revision 4
09/12/2023	FD-154	FD-154: TEFAP, CSFP - Cancellation of Policy Memoranda FD-138 and FD-141
09/07/2023		El virus estomacal
08/24/2023		Summer Food for Children Demonstration FAQs
08/07/2023	FNS-425-S	Manual de acreditación para el CACFP
07/05/2023		Guidance for Submitting Amendments to TEFAP State Plans per 7 CFR 251.6
06/13/2023	SEBT 02-2023	Implementation of Summer EBT in 2024 by WIC Indian Tribal Organizations
05/30/2023	SFSP 10-2023	Initial Site Visits in the Summer Food Service Program
05/17/2023		Guia Para El Supervisor Del Sitio
05/17/2023		SFSP Site Supervisor's Guide
05/16/2023		SFSP State Agency Monitor Guide
05/16/2023		SFSP Sponsor Monitor's Guide
05/08/2023	FNS-425	Crediting Handbook for CACFP
04/27/2023	FNS-870	CACFP: Providing Multiple Meals at a Time During School Year 2022-23
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
04/04/2023		WIC Frequently Asked Questions (FAQs)
03/06/2023	SFSP 04-2024, SP 06-2024	Rural Designations in the Summer Meal Programs - Revised
02/22/2023		Growing Your Farm to School Program
02/22/2023		I'm New to Farm to School
02/09/2023		Turnip the Beet! High Quality Summer Meals Award Program
02/01/2023		FY 2024 Priority Areas for State Outreach Plans
10/19/2022		2022 Commissioners Letter - SNAP Policy on Public Charge
10/19/2022		Joint Letter on Public Charge
10/13/2022		Celebrating the Flavors of School Meals
10/04/2022		Questions and Answers on Alternate Protein Products
09/13/2022		Memorandum on State Tribal Consultation Best Practices
08/15/2022		CSFP Sharing Gallery: Photos and Videos
07/11/2022		Food Buying Guide for Child Nutrition Programs
04/19/2022		CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
03/09/2022		WIC Infant Formula Vendor Substitutions Waiver
03/02/2022	SP 05-2022	Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022
02/24/2022	878	Mealtimes With Toddlers in the CACFP
02/24/2022		La hora de la comida con los niños de 1 a 2 años en el Programa de Alimentos para el Cuidado de Niños y Adultos
01/12/2022		Carta de los Comisionados de 2022- Política SNAP sobre la Carga Publica
01/05/2022		Carta conjunta sobre la carga publica
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
10/01/2021		FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
09/15/2021	COVID–19: Child Nutrition Response #99	Nationwide Waiver of the Annual Half Aggregate Monitoring Requirement in the Summer Food Service Program
08/11/2021	SP20 CACFP16-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: Q&As #3
08/09/2021	SP19-2021	Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
07/28/2021		Tips for Using the FDPIR Sharing Gallery