Data & Research

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May Keydata Report (March 2020 data)
Nutrition Assistance Programs Keydata Release
Study of Food Safety Needs of Adult Day Care Centers in the Child and Adult Care Food Program
Research
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May Keydata Report (March 2020 data)
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May Performance Report (March 2020 data)
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April Performance Report (February 2020 data)
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April Keydata Report (February 2020 data)
Resource | Research, Analysis & Background | General/Other
State of Origin for USDA Foods

The State of Origin data report for each fiscal year includes information on states where USDA purchased foods in that year. Learn where your USDA Foods are likely to come from, and what the top food is in your state!

Resource | Research, Analysis & Background | Assessing/Improving Operations
WIC Participant and Program Characteristics 2018

WIC Participant and Program Characteristics 2018 (PC 2018) summarizes the demographic characteristics of participants in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) nationwide in April 2018. It includes information on participant income and nutrition risk characteristics, estimates breastfeeding initiation rates for WIC infants, and describes WIC members of migrant farm-worker families.

Resource | Research, Analysis & Background | Demonstrations
Evaluation of Alternatives to Improve Elderly Access to the Supplemental Nutrition Assistance Program (SNAP)

This report examined some of the key food and financial challenges, as well as factors that influence SNAP participation choices, among elderly people. It also assessed how States implemented interventions designed to improve elderly access to SNAP, and their impacts.

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March Performance Report (January 2020 data)
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March Keydata Report (January 2020 data)
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February Performance Report (December 2019 data)