FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
		Breastfed Babies Welcome Here! Poster and Message Graphic
		USDA Foods Database
		Meal Talk Celebrate Lunch Trays Many Ways Webinar
		WIC Breastfeeding Award of Excellence Awardees
		Nutrition Standards for CACFP Meals and Snacks
	FNS-631	Menu Planner for School Meals
		Updates to Paper-Based Systematic Alien Verification for Entitlements (SAVE) and Cuban Haitian Entrants
		Recetas de Team Nutrition
		Team Nutrition Recipes
		Navigating the USDA Foods Database
		CACFP Meal Pattern Training Slides
		Diapositivas de capacitación sobre el patrón de comidas del Programa de Alimentos para Cuidado de Niños y Adultos
		USDA School Meals: Together, We Can Give Kids a Healthier Future
		SNAP Provisions in the Extending Government Funding and Delivering Emergency Assistance Act
	FNS-464	The Whole Grain Resource for the National School Lunch and Breakfast Programs
		2022 Commissioners Letter - SNAP Policy on Public Charge
		Joint Letter on Public Charge
		DHS Letter - Public Charge Ground of Inadmissibility
		DHS Letter - Update to Public Charge Ground of Inadmissibility Letter
		2022 Commissioners Letter on New DHS Public Charge Final Rule
		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
	FNS-929	Best Practices for Reducing Added Sugars at School Breakfast
		Breastfed Babies Welcome Here! A Mother’s Guide
		¡Los bebés lactados son bienvenidos aquí! una guía para madres
		WIC Fact Sheet
	441	Recipes for Healthy Kids: Cookbook for Schools
	899	Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
		Food Buying Guide for Child Nutrition Programs
		SNAP Provisions in the Additional Ukraine Supplemental Appropriations Act, 2022
		Carta de los Comisionados de 2022- Política SNAP sobre la Carga Publica
		Carta conjunta sobre la carga publica
	FNS-896	Offering Meats and Meat Alternates at School Breakfast
	FNS-897	Offering Smoothies as Part of Reimbursable School Meals
		USDA Foods in Schools Additional Resources
		Guidance
	FNS-669	Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children 6-12 & 13-18
	FNS-668	Serve Tasty and Healthy Foods in the CACFP: Sample Meals for Children Ages 3-5
	FNS-667	Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children Ages 1-2
	FNS-786	Feeding Infants in the Child and Adult Care Food Program
	FNS-786-S	Alimentación para Bebés en el Programa de Alimentos para el Cuidado de Niños y Adultos
		United States Citizenship and Immigration Service Restated its Longstanding Policy Regarding Public Charge
	FNS-663	Serving School Meals to Preschoolers
	FNS-663-S	Servir comidas escolares a niños preescolares
		Grain-Based Desserts in the CACFP
		Medio tiempo del CACFP: Postres a base de granos en el CACFP
		Como puede apoyar la lactancia en el CACFP
		CACFP Halftime Webinar: How to Support Breastfeeding in CACFP
		National WIC Breastfeeding Week 2018 Proclamation
		Planificacion de comidas para el CACFP
		CACFP Halftime: Thirty on Thursday - Menu Planning