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Offering Meats and Meat Alternates at School Breakfast

Resource type
Technical Assistance & Guidance
Offering Meats and Meat Alternates at School Breakfast
Offering Meats and Meat Alternates at School Breakfast - SP
[English] [Spanish]

This training guide provides menu planning ideas, crediting information, sample menus, and more, to show school nutrition professionals how to offer meats and meat alternates at school breakfast.

Availability: To download the file, please right-click on the link and "save link as."

Ordering: Order [English] and [Spanish] copies in print. These are available for schools, CACFP providers, sponsoring organizations, and State agencies that participate in or administer one of USDA’s child nutrition programs.

08/10/2021