Resource type
Technical Assistance & Guidance
Recipes
Resource Materials
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New quick-and-easy snack, lunch, and supper recipes for CACFP centers and homes. Refresh your menus with Fresh Veggie Wraps, Baked Tofu Bites, Very Berry Parfaits, and more! Also check out our CACFP Recipe Videos! |
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USDA Standardized Recipes |
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USDA standardized recipes for the CACFP |
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Need a new recipe for your school or Child and Adult Care Food Program? Open up the Institute of Child Nutrition’s Child Nutrition Recipe Box, your resource for all USDA standardized recipes for child nutrition programs. |
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The USDA Recipe Standardization Guide for School Nutrition Programs is a “how-to” guide on recipe standardization for school nutrition recipe developers. |
Cooking With Kids |
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Team Nutrition Cooks! is a series of cooking-based nutrition activities for out-of-school and afterschool programs, for children around ages 8 to 12 years old. |
Recipes For Healthy Kids |
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Recipes for Healthy Kids cookbooks homes, schools |