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Date FNS Document# Title
Maximum Monthly Allowances in the WIC Food Packages
SNAP Use of Nonmerit Personnel in SNAP Administration
SNAP Online Application Policy Clarification
Use of Advanced Automation in SNAP
Summer EBT Eligibility & Certification Flowcharts and Program Timeline
USDA Foods Database
Meal Talk Celebrate Lunch Trays Many Ways Webinar
WIC Breastfeeding Award of Excellence Awardees
Prioritizing Outreach
Infant Formula
FNS-631 Menu Planner for School Meals
SEBT 03-2023 Summer EBT Eligibility, Certification, and Verification
USDA Proclamation: National WIC Breastfeeding Week
Supporting Kosher and Halal Communities Through TEFAP FAQs
Notice of New Computer Matching Program
WPM 2023-6 WIC Policy Memo #2023-6: Streamlining Certification Documentation Guidance
WIC Breastfeeding Award of Excellence
State SNAP Interview Toolkit
Navigating the USDA Foods Database
USDA School Meals: Together, We Can Give Kids a Healthier Future
CACFP Halftime: Thirty on Thursdays Training Webinar Series
Serie de seminarios web "Medio tiempo del CACFP: Treinta los jueves"
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
¡Los bebés lactados son bienvenidos aquí! una guía para madres
441 Recipes for Healthy Kids: Cookbook for Schools
899 Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
Food Buying Guide for Child Nutrition Programs
Applicant/Recipient
FNS-896 Offering Meats and Meat Alternates at School Breakfast
USDA Foods in Schools Additional Resources
FDPIR Household Certification Training Course
FDPIR Federal Pandemic Unemployment Income Exclusion
Comment Request - WIC Breastfeeding Award of Excellence
FNS-786-S Alimentación para Bebés en el Programa de Alimentos para el Cuidado de Niños y Adultos
SFMNP 2019-1 SFMNP Income Eligibility Guidelines (2019-2020)
Grain-Based Desserts in the CACFP
Medio tiempo del CACFP: Postres a base de granos en el CACFP
Como puede apoyar la lactancia en el CACFP
CACFP Halftime Webinar: How to Support Breastfeeding in CACFP
Planificacion de comidas para el CACFP
CACFP Halftime: Thirty on Thursday - Menu Planning
SNAP - Issues with Certification Materials Submission Instructions
State Agency Requirements for Required and Missing Verification for Regular Initial Applications
WIC 2016-4 Verification of Certification
WIC Breastfeeding Peer Counseling Study: Phase II Follow Up Implementation Report
SNAP Recertification Interview Scheduling Memo
2015-4 Increase in the Cash Value Voucher for Pregnant, Postpartum, and Breastfeeding Women
Voluntary Menu Labeling in the NSLP and SBP
FD-135 Revised Policy on Certification Periods for Zero Income Households
FD-129 USDA Foods Bone-in-Chicken Products
Page updated: November 20, 2019