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Date FNS Document# Title
FNS 2022-27941 Information Collection: Healthy Meals Incentives Recognition Awards Application for SFAs
Comment Request: State Administrative Expense Funds
TEFAP Reach and Resiliency Round 2: Overview of Grant Opportunity
TEFAP Reach and Resiliency – How to Apply for Round 2 Grant Funding
Comment Request: Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
FNS-464 The Whole Grain Resource for the National School Lunch and Breakfast Programs
Alaska: COVID-19 Waivers & Flexibilities
School Breakfast Materials
Whole Grains Resources for Child Nutrition Programs
Tribal Nation COVID-19 Waivers & Flexibilities (SWRO)
NAFDPIR Annual Conference Presentations
2022-23596 Comment Request – Summer Food Site Locations for State Agencies
Missouri: COVID-19 Waivers & Flexibilities
USDA Foods in Schools Ordering and Purchase Update Webinar
National School Lunch Week Social Media Shareables
SP 01-2023 Notice of Additional Funding for FY 2022 Equipment Assistance Subgrants for School Food Authorities
Questions and Answers on Alternate Protein Products
TEFAP Ordering and Purchase Update Webinar for State Agencies
Information Collection: Special Emergency Approval of SFA Survey II on School Food Supply Chain Disruptions
How School Lunch Is Made And How You Can Help
CSFP Submission of Additional Caseload Requests for 2023
Conversando sobre comidas
Leveraging the White House Conference to Promote and Elevate Nutrition Security: The Role of the USDA Food and Nutrition Service
Information Collection: State Administrative Expense Funds
FNS-949S ¡Actualice la política local de bienestar escolar! – infografía
FNS-949 Local School Wellness Policy Refresh! Infographic
CN Flexibilities for Summer 2022 and School Year 2022-23
SP16-2022 Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
Understanding the USDA DoD Fresh Program and FFAVORS
Meal Talk: Local School Wellness Policies
USDA Secretary Vilsack Letter to States for SY 2022-23
Local School Wellness Policy
Planificando el desayuno
Unpaid Meals: Best Practices to Ensure Student Access to Meals
Breakfast Basics
Student Portal: Fueling My Healthy Life
Montana: COVID-19 Waivers & Flexibilities
Fueling My Healthy Life
Fueling My Healthy Life 8th Grade Materials
Team Nutrition Resources: Presentations for State Agencies
Local School Wellness Policies
CSFP Sharing Gallery: Photos and Videos
NSLP Equipment Assistance Grant State Allocations by Year
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
FNS-915 Team Nutrition Training Grants Fiscal Year 2016 Highlights
Eligibility for Affordable Connectivity Program through School Meals
FNS-929 Best Practices for Reducing Added Sugars at School Breakfast
FNS-623 A Guide to Smart Snacks in School
Breastfed Babies Welcome Here! A Mother’s Guide
Page updated: November 20, 2019