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Date FNS Document# Title
CNPP-25-S What's on your plate? Poster
CNPP-25 What's on your plate? Poster
USDA Foods Nutrition Education Resource Library
CSFP Sharing Gallery: Handouts
FDPIR Sharing Gallery: Additional Resources
Nutrition Standards for CACFP Meals and Snacks
FY 2023 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children
CSFP Sharing Gallery: Presentations & Training
FDPIR Nutrition Education Grant Program (FDPNE)
Recetas de Team Nutrition
FDPIR Sharing Gallery: Toolkits
Team Nutrition Recipes
FDPIR Sharing Gallery: Grant Opportunities
FDPIR Sharing Gallery: Recipes and Cookbooks
CSFP Sharing Gallery: Photos and Videos
Breastfed Babies Welcome Here! A Mother’s Guide
¡Los bebés lactados son bienvenidos aquí! una guía para madres
899 Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
Recetas multiculturales para sitios de cuidado infantil
CACFP Grains Ounce Equivalents Resources
Nutrition in the CSFP Food Package
FDPNE Webisode #8: How will my Application be Evaluated?
FDPNE Webisode #7: Budget Development
FDPNE Webisode #6: Using the Application Template
FDPNE Webisode #5: FDPNE Project Goal Selection
FDPNE Webisode #1: What is FDPNE and who is Eligible to Apply?
FDPNE Webisode #4: Overview of the Request for Applications
FDPNE Webisode #3: The Application Process
FDPNE Webisode #2: What's New in the Request for Applications?
Tips for Using the FDPIR Sharing Gallery
USDA Foods Cheese in CSFP
CSFP Sharing Gallery: Additional Resources
CSFP Sharing Gallery: In the News
CSFP Sharing Gallery: Toolkits
CSFP Sharing Gallery
CSFP Sharing Gallery: Recipes & Cookbooks
Sharing Gallery: Recipe Guidelines
CSFP Sharing Gallery: Inclusion Criteria
FDPIR Sharing Gallery: Handouts
FDPIR, TEFAP, and CSFP Income Exclusions under the American Rescue Plan Act of 2021
CACFP 08-2021 Implementation Guidance for State Agencies on Reimbursement for Meals and Snacks Served to Young Adults in CACFP
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
FDPIR Sharing Gallery: In the News
FDPIR Sharing Gallery: Photos
Walleye Recipes Sheet
Healthy Recipes from Lac du Flambeau
Nutrition Benefits of the Commodity Supplemental Food Program
651 Growing A Healthier Future With the CACFP Infographic
Desarrollando un futuro más saludable con el CACFP
FNS-669 Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children 6-12 & 13-18
Page updated: November 20, 2019