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Date FNS Document# Title
CN Program Operations During the COVID-19 Pandemic, July 2020 - Dec. 2021
Child Nutrition Dashboard
Child Nutrition Tables
Professional Standards: Resources
Materiales de Ofrecer versus Servir
FNS-821-S Hoja de consejos de OVS para el almuerzo
FNS-817-S Afiche de OVS del almuerzo en la escuela primaria
FNS-819-S Afiche de OVS del almuerzo en la escuela secundaria
FNS-818-S Afiche de OVS del almuerzo en la escuela intermedia
FNS-991 Team Nutrition Training Grants FY 2017 Highlights
FNS-821 Offer vs Serve Lunch Program Tip Sheet
FNS-819 Offer vs Serve High School Lunch Poster
FNS-818 Offer vs Serve Middle School Lunch Poster
FNS-817 Offer vs Serve Elementary School Lunch Poster
Offer Versus Serve Materials
Recursos de los estándares profesionales
Back to School
Results of USDA's FNS-Administered SFA Survey II on Supply Chain Disruption and Student Participation
Regreso a clases
Child Nutrition Program Operations During the COVID-19 Pandemic, March Through September 2020
FNS-935 Crediting Grains in Child Nutrition Programs Tip Sheets
FNS-933 Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet
FNS-882 School Meals Programs: Providing Multiple Meals at a Time During SY 2022-23
School Meals Trays, Many Ways
Recetas de Team Nutrition
Team Nutrition Recipes
USDA Nutrition Education Coordination Report to Congress, FY 2021
Local School Wellness Policies
Local Process: How to Develop, Implement, and Evaluate a Wellness Policy
Food Buying Guide for Child Nutrition Programs
Indicators of Diet Quality, Nutrition, and Health for Americans by Program Participation Status, 2011–2016: USDA NSLP Report
792 Professional Standards Training Tracker Tool Brochure
USDA Community Eligibility Provision Characteristics Study, SY 2016-17
USDA Direct Certification With Medicaid for Free and Reduced-Price Meals Demonstration, SY 2019-20
Results of FNS-Administered School Food Authority Survey on Supply Chain Disruption
Evaluation of the Independent Review of Applications in USDA Child Nutrition Programs
Study of Nutrition and Activity in Childcare Settings in USDA’s Child and Adult Care Food Program (SNACS)
USDA Summer Meals Study
Study of School Food Authority Procurement Practices
Comment Request - School Nutrition and Meal Cost Study-II
Third Access, Participation, Eligibility, And Certification Study (APEC-III), SY 2017-18
Study of Nonresponse to the School Meals Application Verification Process
FNS-897-S Ofrecimiento de batidos como parte de las comidas escolares reembolsables
Child Nutrition Program Operations Study II (CN-OPS II) SY 2016-17 Report
Evaluation of the FY 2016 Team Nutrition Training Grants
COVID-19 School Meal Spotlights
Evaluation of the Direct Certification with Medicaid for Free and Reduced-Price Meals (DCM-F/RP) Demonstrations, Year 2
CACFP Breakfast Recipes
CACFP Family Day Care Homes Meal Claims Feasibility Study
Assessment of the Administrative Review Process in School Meal Programs
Page updated: November 20, 2019