FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/24/2024		2024 Updates to the School Nutrition Standards – Added Sugars
04/24/2024		Final Rule for School Meal Standards
04/24/2024		Implementation Timeline for Updating the School Meal Standards
04/24/2024		How We Got Here: School Nutrition Standards Final Rule
11/16/2023		Summer EBT Questions & Answers for EBT Processors
11/09/2023		USDA Foods Database
11/07/2023		2023 Farm to School Census School Food Authority Webinar
11/07/2023		Meal Talk Webinar Series
11/06/2023		Meal Talk Celebrate Lunch Trays Many Ways Webinar
11/02/2023		National Processing Agreement Approved Processors
10/31/2023		Processor Material Prices
10/05/2023		Farm to School Census FAQs
08/29/2023	FNS-943	Food Safety Information and Resources for the Farm to School Community
07/19/2023		Child Nutrition Database
07/05/2023	FNS-602	Summer Food, Summer Moves Resource Kit
06/06/2023		Farm to School Census Checklist for Success
06/05/2023		Farm to School Census Preparation Worksheet
06/05/2023		2023 Farm to School Census Sample Survey
05/03/2023	FNS-933	Crediting Meats/Meat Alternates in Child Nutrition Programs Tip Sheet
04/06/2023		Community Eligibility Provision - Summary of Proposed Rule
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/29/2023		GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
03/02/2023		Navigating the USDA Foods Database
02/22/2023		Growing Your Farm to School Program
02/22/2023		I'm New to Farm to School
02/03/2023		School Meal Standards Comparison Chart
12/13/2022	FNS-464	The Whole Grain Resource for the National School Lunch and Breakfast Programs
12/07/2022		Whole Grains Resources for Child Nutrition Programs
09/29/2022		Conversando sobre comidas
08/12/2022		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
07/12/2022		USDA DoD Fresh Fruit and Vegetable Program
07/11/2022		Food Buying Guide for Child Nutrition Programs
05/12/2022		Seeding Success 2022 Webinar 2: Track It! How to Make Your Farm to School Efforts Count
09/14/2021		Master the Professional Standards Training Tracker Tool
09/09/2021	Form FNS-7	FNS-7: Destination Data for Delivery of Donated Foods
08/10/2021	FNS-896	Offering Meats and Meat Alternates at School Breakfast
06/17/2021		USDA Foods in Schools Additional Resources
03/31/2021		New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
02/01/2021		Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
09/16/2020	27009e	OIG FNS Audit Guide: Audits of Multi-State Food Processors
08/11/2020		It's a New School Year: What's Happening with USDA Foods in Schools
03/02/2020		Pilot Project for the Procurement of Unprocessed Fruits and Vegetables
05/22/2019		Crediting Vegetable Noodles and Coconut in the Child Nutrition Programs
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
03/04/2019		USDA Foods in Schools Product Information Sheets
02/27/2019	FD-145	USDA Foods Processing Program: Cancellation of Policy Memoranda
01/08/2019	FNS-663	Serving School Meals to Preschoolers
07/03/2018		The Processing Rule Webinar: A General Overview
05/17/2018		CACFP Halftime Webinar: Methods for Healthy Cooking
05/17/2018		Métodos para cocinar sano