FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
03/13/2024		2024 National Multi-Food Warehouse Transition Status Update
10/19/2023		SNAP Work Rules Screening Checklists and Flow Chart
10/18/2023		IFMS Demos and Tutorials
10/11/2023		Integrated Food Management System (IFMS)
09/15/2023		SNAP Retailer Compliance
09/15/2023		The Emergency Food Assistance Program Farm to Food Bank Project Grants
09/13/2023	FNS-969	Halal Foods in TEFAP
09/13/2023	FNS-968	Kosher Foods in TEFAP
09/13/2023		Supporting Kosher and Halal-Observant Communities Through TEFAP
09/12/2023	FD-154	FD-154: TEFAP, CSFP - Cancellation of Policy Memoranda FD-138 and FD-141
08/16/2023	FNS Handbook 501, Exhibit O	FDPIR Monthly Distribution Guide Rates By Household Size
08/10/2023		Procurement and Storage Strategies for Kosher Observant TEFAP Participants
07/05/2023		Guidance for Submitting Amendments to TEFAP State Plans per 7 CFR 251.6
06/09/2023		USDA DoD Fresh DLA Service Representatives
06/06/2023		SNAP - What is an Improper Payment?
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/15/2023		Overview of USDA Resources to Support Emergency Feeding Programs
02/14/2023		Q&As Concerning SNAP - National Accuracy Clearinghouse Interim Final Rule
01/24/2023		SNAP E&T Program Activity Report (FNS-583)
01/23/2023		SNAP E&T 2022 National Forum: SNAP E&T 101
01/23/2023		SNAP E&T 2022 National Forum: SNAP E&T and Subsidized Work-Based Learning
01/23/2023		SNAP E&T 2022 National Forum: Case Management Best Practices
01/23/2023		SNAP E&T 2022 National Forum: Measuring Results - Evaluations for SNAP E&T Output, Outcomes, and Impact
01/17/2023		Attracting SNAP Customers to Your Farmers' Market
11/07/2022		NAFDPIR Annual Conference Presentations
10/04/2022		TEFAP Ordering and Purchase Update Webinar for State Agencies
09/27/2022		Preparing for the End of Emergency Allotments: Lessons Learned from SNAP State Agencies
08/12/2022		TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
07/14/2022	FNS-74	FNS-74: Federal-State Agreement Child Nutrition and Food Distribution Programs
07/12/2022		USDA DoD Fresh Fruit and Vegetable Program
05/09/2022		Operating P-EBT During a Covered Summer Period - Q&As
05/02/2022		FY22 Food and Administrative Funding for TEFAP
04/19/2022		CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
02/08/2022		IFMS User Resources
11/10/2021		FY 2022 Farm to Food Bank Project Summaries
10/28/2021		TEFAP Fresh Produce
10/07/2021		TEFAP Farm to Food Bank Projects
10/01/2021		FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
08/24/2021		TEFAP - State Plan Requests and Allocations for FY22 Farm to Food Bank Projects
08/19/2021		USDA DoD Fresh for FDPIR
07/29/2021		Use of USDA Foods in Disasters
05/28/2021		Receipting TEFAP Fresh Produce
03/19/2021		Commodity Supplemental Food Program: Guidance on Temporary Shortage of Ultra-High Temperature Fluid Milk
03/11/2021		Commodity Supplemental Food Program: Income Guidelines for 2021
03/04/2021		FY 2021 Farm to Food Bank Project Summaries
02/18/2021		FDPIR Household Certification Training Course
10/22/2020		Commodity Supplemental Food Program: Revised Food Package Maximum Monthly Distribution Rates
10/07/2020		TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
09/03/2020		Using USDA Foods in Disasters, Emergencies, and Situations of Distress
08/11/2020		The Enhanced CSFP Food Package in Action: Where Are We Now?