FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
03/13/2024		2024 National Multi-Food Warehouse Transition Status Update
10/20/2023		CSFP Order Planning Tool
10/11/2023		Integrated Food Management System (IFMS)
09/13/2023		Supporting Kosher and Halal-Observant Communities Through TEFAP
08/16/2023	FNS Handbook 501, Exhibit O	FDPIR Monthly Distribution Guide Rates By Household Size
08/10/2023		Procurement and Storage Strategies for Kosher Observant TEFAP Participants
07/25/2023		CSFP Submission of Additional Caseload Requests and State Plans for 2024
06/15/2023		Supporting Kosher and Halal Communities Through TEFAP FAQs
02/07/2023		FDPIR Sharing Gallery: Recipes and Cookbooks
01/18/2023		Q&As FDPIR Self-Determination Demonstration Project Round 2
01/17/2023		CSFP: Caseload Assignments for the 2023 Caseload Cycle and Administrative Grants
11/07/2022		NAFDPIR Annual Conference Presentations
10/17/2022		USDA Foods in Schools Ordering and Purchase Update Webinar
10/04/2022		TEFAP Ordering and Purchase Update Webinar for State Agencies
09/29/2022		CSFP Submission of Additional Caseload Requests for 2023
04/19/2022		CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
04/18/2022		CSFP: Caseload Assignments for the 2022 Caseload Cycle and Administrative Grants
03/07/2022		CSFP: Tentative Caseload Assignments for the 2022 Caseload Cycle
01/27/2022		Nutrition in the CSFP Food Package
11/01/2021		CSFP: Updated Guidance on Temporary Food Package Issuance
08/19/2021		USDA DoD Fresh for FDPIR
08/09/2021		CSFP Submission of Additional Caseload Requests and State Plans for 2022
07/28/2021		Tips for Using the FDPIR Sharing Gallery
07/28/2021		USDA Foods Cheese in CSFP
04/23/2021		CSFP: Additional Caseload Assignments for the 2021 Caseload Cycle
04/23/2021		CSFP: Allocation of Further Consolidated Appropriations Act, 2021 Supplemental Appropriations
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
03/19/2021		Commodity Supplemental Food Program: Guidance on Temporary Shortage of Ultra-High Temperature Fluid Milk
03/12/2021		FDPIR Sharing Gallery: In the News
02/26/2021		CSFP: Guidance on Temporary Food Package Issuance with Modified Quantities of Vegetables
02/19/2021		CSFP Caseload Assignments for the 2021 Caseload Cycle and Administrative Grants
10/22/2020		Commodity Supplemental Food Program: Revised Food Package Maximum Monthly Distribution Rates
08/11/2020		The Enhanced CSFP Food Package in Action: Where Are We Now?
07/29/2020		CSFP 101
04/09/2020		Nutrition Benefits of the Commodity Supplemental Food Program
12/26/2019		CSFP Orientation for New States
10/25/2019		CSFP: Delayed Implementation of Revised Food Package Maximum Monthly Distribution Rates
09/19/2019		Are you Ready for CSFP Food Package Changes?
08/19/2019	SP33-2019	Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
03/07/2019		CSFP Food Package Changes: Ordering Guidance for Direct Shipments
11/29/2018		How to Encourage Variety in CSFP Food Package
08/20/2018		Comment Request - Study of School Food Authority Procurement Practices
01/18/2018	FD-144, SP04 SFSP01 CACFP04-2018	Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
06/30/2017	SP39-2017	Local Agency Procurement Reviews for School Food Authorities
06/30/2017	SP38-2017	Compliance with and Enforcement of the Buy American Provision in the NSLP
06/30/2017	FD-041	Distribution of TEFAP Foods to Children (Revised)
10/19/2016	SP05 CACFP03 SFSP02-2017	Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
05/04/2016	FD-079	Retroactive Food Package Distributions (Revised)
11/13/2015	SP12 CACFP05 SFSP09-2016	Guidance on Competitive Procurement Standards for Program Operators
10/30/2015	SP02 CACFP02 SFSP02-2016	Questions and Answers on the Transition to and Implementation of 2 CFR Part 200

03/13/2024