Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
WIC FMNP and SFMNP FY 2022 Guidance Package
FNS-965 Child Nutrition Labeling Manual
Fiscal Year 2024 Farm to Food Bank Project Summaries
WIC and FMNP: Available Expedited ARPA Waivers and Request Process
Authorized Labels and Manufacturers
Participation Assistance for Farmers and Farmers Markets - Grant Program
FY 2022-24 WIC FMNP eSolution Grant Summaries
Improving the Shopping Experience
The Emergency Food Assistance Program Farm to Food Bank Project Grants
TEFAP – State Plan Requests and Allocations for FY 24 Farm to Food Bank Projects
SNAP E&T 2014 Farm Bill Pilot Projects
SFMNP Profile Data
WIC FMNP Profiles - Grants and Participation
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
SNAP Longitudinal Data Project Overview
SNAP: Non-Discretionary Quality Control Provisions of Title IV of the Agricultural Improvement Act of 2018
FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
Attracting SNAP Customers to Your Farmers' Market
Farmers Markets Accepting SNAP Benefits
FY 2023 Farm to Food Bank Project Summaries
WIC Food Packages - Regulatory Requirements for WIC-Eligible Foods
FDPIR Self-Determination Demonstration Project: How to Apply for Round 2 Funds
Questions and Answers on Alternate Protein Products
TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
Comment Request - SNAP-Ed National Program Evaluation and Reporting System
Information Collection: Senior Farmers' Market Nutrition Program
FY 2022 Farm to Food Bank Project Summaries
State Agency
Program Operator
SNAP 2008 Farm Bill Provisions on Clarification of Split Issuance; Accrual of Benefits and Definition Changes
FY 2021 Farm to Food Bank Project Summaries
CN Labeling Program
FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
CACFP Side Dish Recipes
SFMNP Policy Memo #2020-1 Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
Pilot Project for Procurement of Unprocessed Fruits and Vegetables
CN Labeling and PFS Guidance for Food Manufacturers/Industry
Final Rule: TEFAP Implementation of the Agriculture Improvement Act of 2018
CN Labeling Program: Update for Industry
Final Rule: FDPIR Revisions to the Administrative Match Requirement
Crediting Updates for Child Nutrition Programs: Be in the Know! Webinar Series
Best Practices to Minimize Food Waste
Comment Request - SFMNP Information Collection
Information on the Bill Emerson Good Samaritan Food Act
Q&As on SNAP E&T Provisions of the Farm Bill
SNAP Section 4005 of the Agriculture Improvement Act of 2018 - Questions and Answers
Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
Final Rule: SNAP Student Eligibility, Convicted Felons, Lottery and Gambling, and State Verification Provisions of the Agricultural Act
Page updated: November 20, 2019