FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/30/2024		CN Program Operations During the COVID-19 Pandemic, July 2020 - Dec. 2021
03/13/2024		FY 2025 Research and Evaluation Plan
02/14/2024		Child Nutrition Dashboard
01/31/2024		Clearance Procedures for the Release of Scientific Products
11/29/2023	SP 02-2024, CACFP 02-2024, SFSP 02-2024	Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
11/20/2023	SP 01,CACFP 01, SFSP 01-2016	Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
11/09/2023		Food Distribution Program Tables
11/09/2023		Child Nutrition Tables
10/19/2023		FNS Peer Review Agenda
10/02/2023		Research Policy Documents
09/13/2023		FNS Instruction 796-2, Revision 4
09/12/2023	FD-154	FD-154: TEFAP, CSFP - Cancellation of Policy Memoranda FD-138 and FD-141
08/07/2023	FNS-425-S	Manual de acreditación para el CACFP
07/25/2023		Results of USDA's FNS-Administered SFA Survey II on Supply Chain Disruption and Student Participation
05/30/2023	SFSP 10-2023	Initial Site Visits in the Summer Food Service Program
05/23/2023		Child Nutrition Program Operations During the COVID-19 Pandemic, March Through September 2020
05/11/2023	SP28-2017	Revised Prototype Free and Reduced Price Application for SY 2017-2018
05/08/2023	FNS-425	Crediting Handbook for CACFP
04/28/2023		Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
04/28/2023		Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
02/22/2023		I'm New to Farm to School
11/03/2022		Child Nutrition Program Operations Study, School Year 2017-18
09/08/2022		ERS - Household Food Security in the United States in 2021
08/25/2022		USDA Nutrition Education Coordination Report to Congress, FY 2021
07/11/2022		Food Buying Guide for Child Nutrition Programs
06/17/2022		State Guidance on Coronavirus P-EBT in Schools
04/19/2022		CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
04/05/2022		Completed Peer Review Plans and Reports
03/04/2022		Results of FNS-Administered School Food Authority Survey on Supply Chain Disruption
03/02/2022	SP 05-2022	Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022
02/24/2022		State of Origin for USDA Foods
12/01/2021		Evaluation of the Independent Review of Applications in USDA Child Nutrition Programs
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
10/25/2021		Study of Nutrition and Activity in Childcare Settings in USDA’s Child and Adult Care Food Program (SNACS)
10/20/2021		USDA Summer Meals Study
10/19/2021		School Nutrition and Meal Cost Study
09/29/2021	SP 22-2021, CACFP 17-2021, SFSP 10-2021	Questions and Answers for Child Nutrition Program Operations in SY 2021-22, Q&A #2
09/21/2021		Study of School Food Authority Procurement Practices
09/14/2021		Comment Request - School Nutrition and Meal Cost Study-II
09/03/2021		Third Access, Participation, Eligibility, And Certification Study (APEC-III), SY 2017-18
08/26/2021		Pandemic EBT – State Plans for 2021-22
08/11/2021	SP20 CACFP16-2021	Child Nutrition Emergency Operational Costs Reimbursement Programs: Q&As #3
08/09/2021	SP19-2021	Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
07/20/2021		Study of Nonresponse to the School Meals Application Verification Process
07/15/2021		Farm to School Census and Comprehensive Review
07/14/2021	SP17 CACFP15 SFSP09-2021	COVID-19 Waiver Requests Submitted Prior to December 31, 2020
06/24/2021		Child Nutrition Program Operations Study II (CN-OPS II) SY 2016-17 Report
06/15/2021		Evaluation of the FY 2016 Team Nutrition Training Grants
06/11/2021	SP15 CACFP13 SFSP08-2021	Questions and Answers for Child Nutrition Program Operations in SY 2021-22