FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
08/02/2021		Use of Virtual D-SNAP Operations in Remainder of FY 2021 and FY 2022
07/29/2021		Use of USDA Foods in Disasters
07/28/2021		Tips for Using the FDPIR Sharing Gallery
07/28/2021		USDA Foods Cheese in CSFP
07/15/2021		Final Rule: Employment and Training Opportunities in SNAP – Questions & Answers Part 2
07/02/2021		FY 2022 State Management Evaluation Target Areas
06/25/2021		USDA Foods in Schools Photo Contest
06/17/2021		USDA Foods in Schools Additional Resources
06/03/2021		USDA Foods Program Disaster Manual
06/01/2021		CSFP Sharing Gallery: Additional Resources
06/01/2021		CSFP Sharing Gallery: In the News
06/01/2021		CSFP Sharing Gallery: Toolkits
05/28/2021		Receipting TEFAP Fresh Produce
05/26/2021		USDA Foods General Recommendations: Handwashing, Cleaning, and Disinfecting for Household Program Operators
05/21/2021		CSFP Sharing Gallery
05/21/2021		CSFP Sharing Gallery: Recipes & Cookbooks
05/14/2021		Sharing Gallery: Recipe Guidelines
05/14/2021		CSFP Sharing Gallery: Inclusion Criteria
05/11/2021		SNAP - ABAWD Discretionary Exemptions Totals for FY 2021
05/11/2021		FDPIR Sharing Gallery: Handouts
04/30/2021		SNAP Extension of COVID-19 Administrative Flexibilities: May 2021 and Beyond
04/26/2021		Pandemic EBT – Summer 2021
04/23/2021		FDPIR, TEFAP, and CSFP Income Exclusions under the American Rescue Plan Act of 2021
04/21/2021		Temporary Suspension of Claims Collections Guidance
04/16/2021		Household Programs USDA Foods Product Information Sheets: Dairy
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
03/31/2021		New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
03/19/2021		Commodity Supplemental Food Program: Guidance on Temporary Shortage of Ultra-High Temperature Fluid Milk
03/12/2021		FDPIR Sharing Gallery: In the News
03/11/2021		Commodity Supplemental Food Program: Income Guidelines for 2021
03/09/2021		FDPIR Sharing Gallery: Photos
03/04/2021		FY 2021 Farm to Food Bank Project Summaries
03/02/2021		Walleye Recipes Sheet
03/01/2021		SNAP – Adjusting Interview Requirements Due to Novel Coronavirus (COVID-19)
02/18/2021		FDPIR Household Certification Training Course
02/03/2021		SNAP E&T Guidance on Civil Rights Requirements
02/02/2021		SNAP Student Provisions in the Consolidated Appropriations Act 2021 - Questions and Answers
02/01/2021		Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
01/26/2021		FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
01/15/2021		2021-22 National School Lunch Program USDA Foods Entitlement Calculations
12/31/2020		SNAP Provisions in the Consolidated Appropriations Act 2021
12/28/2020		SNAP - Temporary Increase in Maximum Allotments due to COVID-19 (revised as of 12/28/2020)
12/21/2020		Use of SNAP Employment and Training Funds for SNAP Recipients Who Are Attending High School
12/16/2020		Elderly Simplified Application Project
11/23/2020		SNAP – Q&As on Quality Control Related Provisions of PL 116-159
11/16/2020		P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
11/16/2020		P-EBT State Plans for SY 2020-21
11/10/2020		SNAP to Skills: Four Years of Lessons Learned on SNAP E&T Operations
11/04/2020		Pandemic Electronic Benefits Transfer (P-EBT) Questions and Answers for Retailers
11/02/2020		One Workforce Federal Partnership