FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
11/07/2023		2023 Farm to School Census School Food Authority Webinar
11/03/2023		Professional Standards: Resources
10/31/2023		2023 Patrick Leahy Farm to School Grant: State Formula Grants Webinar
10/30/2023		Farm to School Resources
10/30/2023		Serving Traditional Indigenous Foods in Child Nutrition Programs
10/05/2023		Farm to School Census FAQs
09/12/2023		Recursos de los estándares profesionales
08/29/2023		Farm to School Fact Sheets
08/29/2023	FNS-943	Food Safety Information and Resources for the Farm to School Community
08/01/2023		Back to School
07/19/2023		Child Nutrition Database
07/05/2023	FNS-602	Summer Food, Summer Moves Resource Kit
06/28/2023		Regreso a clases
06/23/2023		Supply Chain Assistance Funding for Schools
06/07/2023	875	Crediting Single-Serving Packages of Grains in the CACFP
06/07/2023	876	Determining Ounce Equivalents of Grains in CACFP Recipes
06/07/2023	872	Calculating Ounce Equivalents of Grains in the CACFP
06/07/2023	856	Is My Recipe Whole Grain-Rich in the CACFP?
06/07/2023	655	Identifying Whole Grain-Rich Foods For CACFP
06/06/2023		Farm to School Census Checklist for Success
06/05/2023		Farm to School Census Preparation Worksheet
06/05/2023		2023 Farm to School Census Sample Survey
05/30/2023	SFSP 10-2023	Initial Site Visits in the Summer Food Service Program
04/25/2023		Farm to School Census Quick Facts
04/25/2023		2023 Farm to School Census State Agency Briefing
03/06/2023		Integrating Local Foods into Child Nutrition Programs
03/06/2023	909	Local Meat in Schools
03/06/2023	907	USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
03/06/2023	906	USDA DoD Fresh Program: A Source for Locally Grown Produce
02/22/2023		Growing Your Farm to School Program
02/22/2023		I'm New to Farm to School
11/02/2022	FNS-854	Local Procurement Decision Tree
10/06/2022		Farm to CACFP
09/29/2022		Conversando sobre comidas
08/31/2022		Planificando el desayuno
08/30/2022		Breakfast Basics
08/16/2022		Team Nutrition Resources: Presentations for State Agencies
08/04/2022	FNS-623	A Guide to Smart Snacks in School
07/22/2022		Support for Child Nutrition Program Operators
07/15/2022	899	Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
07/11/2022		Food Buying Guide for Child Nutrition Programs
06/22/2022		Medio tiempo del CACFP: Sirviendo a los participantes adultos en el CACFP
06/03/2022		Serving Adult Participants in the CACFP
05/30/2022		Seeding Success 2022 Webinar 4: Building a Culture of Farm to School
05/23/2022		Seeding Success 2022 Webinar 3: Purchasing Outside the Box: Local Procurement Beyond the Apple
05/12/2022		Seeding Success 2022 Webinar 2: Track It! How to Make Your Farm to School Efforts Count
05/02/2022		Seeding Success 2022 Webinar 1: Let it Grow! Sowing Knowledge in Edible Gardens
04/15/2022		CACFP Grains Ounce Equivalents Resources
08/10/2021	FNS-896	Offering Meats and Meat Alternates at School Breakfast
08/10/2020		Integración de alimentos de origen local a los programas de nutrición infantil

11/07/2023