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Date FNS Document# Title
Information Collection - Request for Comments on Evaluating the Interview Requirement for SNAP Certification Study
WIC Eligibility Requirements to Bid on State Agency Infant Formula Contracts
Supporting Kosher and Halal-Observant Communities Through TEFAP
FNS-943 Food Safety Information and Resources for the Farm to School Community
FNS-942 Food Safety Frequently Asked Questions
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
Supporting Kosher and Halal Communities Through TEFAP FAQs
Team Nutrition Garden Resources
Seeding Success - Grantee Webinar Series
2022 Commissioners Letter - SNAP Policy on Public Charge
Joint Letter on Public Charge
USDA Foods in Schools Ordering and Purchase Update Webinar
Dig In! Standards-Based Nutrition Education from the Ground Up
Seeding Success 2022 Webinar 2: Track It! How to Make Your Farm to School Efforts Count
Farm to Child Nutrition Programs Planning Guide
Seeding Success: Farm to School Grant Requirements
State of Origin for USDA Foods
Carta de los Comisionados de 2022- Política SNAP sobre la Carga Publica
Carta conjunta sobre la carga publica
Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
Farm to School Census and Comprehensive Review
SFMNP Policy Memo #2020-1 Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
Food Purchase Resources
The Great Garden Detective Adventure: A Standards-Based Gardening Nutrition Curriculum for Grades 3 and 4
FNS-642 Grow It, Try It, Like It! Fun with Fruits and Vegetables at Family Child Care
SFMNP 2019-1 SFMNP Income Eligibility Guidelines (2019-2020)
Dig In! Lessons
Dig In! Handouts
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
USDA Food Plans: Cost of Food Reports (2017 reports)
SP38-2017 Compliance with and Enforcement of the Buy American Provision in the NSLP
Cases of Severely Delayed Certification due to State Agency Fault
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
WIC 2016-4 Verification of Certification
SP06-2015 Farm to School and School Garden Expenses
FNS-406 Grow It, Try It, Like It! Nutrition Education Kit Featuring MyPlate
SP01 CACFP01 SFSP01-2013 Federal Small Purchase Threshold Adjustment
FD-119 Soliciting Bids from Commercial Distributors for End Products
Food Safety Tips for School Gardens
FD-110; SP05-2011 Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
SP08 CACFP05 SFSP06-2010 Geographic Preference for the Procurement of Unprocessed Agricultural Products in the Child Nutrition Programs
SP02 CACFP02 SFSP02-2010 Procurement Questions
SP32-2009 School Garden Q&As
Final Rule: WIC Implementation of Nondiscretionary WIC Certification and General Administrative Provisions
SP10-2009 Economic Price Adjustments in Vendor Contracts
SP21-2008 Prototype Language for Return of Discounts, Rebates and Credits to School Food Authorities
WIC 2007-1 Certification and Monthly Food Benefits Issuance Cycles and Reporting Monthly Participation on the FNS-798
SP19-2006 April 2006 Procurement Questions
WIC 2006-5 WPM #2006-5: Value Enhanced Nutrition Assessment-WIC Nutrition Assessment Policy
SP16-2006 Record-Keeping Requirements
Page updated: November 20, 2019