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Date FNS Document# Title
Apoyando a las madres lactantes en un sitio de cuidado infantil
WIC Breastfeeding Award of Excellence Awardees
FNS-821-S Hoja de consejos de OVS para el almuerzo
FNS-820-S Hoja de consejos de OVS para el desayuno
FY 2022-24 WIC FMNP eSolution Grant Summaries
FNS-820 Offer vs Serve Breakfast Program Tip Sheet
FNS-821 Offer vs Serve Lunch Program Tip Sheet
Nutrition Standards for CACFP Meals and Snacks
Supporting Kosher and Halal-Observant Communities Through TEFAP
Household Programs USDA Foods Product Information Sheets: Fruits
FNS-943 Food Safety Information and Resources for the Farm to School Community
FNS-942 Food Safety Frequently Asked Questions
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
Supporting Kosher and Halal Communities Through TEFAP FAQs
Ofrecer Versus Servir en el Programa de Alimentos para el Cuidado de Niños y Adultos
School Gardens: Using Gardens to Grow Healthy Habits in Cafeterias, Classrooms and Communities
Attracting SNAP Customers to Your Farmers' Market
Farm to CACFP
Breastfed Babies Welcome Here! A Mother’s Guide
¡Los bebés lactados son bienvenidos aquí! una guía para madres
Dig In! Standards-Based Nutrition Education from the Ground Up
Farm to Child Nutrition Programs Planning Guide
Seeding Success: Farm to School Grant Requirements
Nutrition in the CSFP Food Package
Best Practices to Safely Handle and Store USDA Foods at Home
COVID–19: Child Nutrition Response #16 Nationwide Waiver to Allow Offer Versus Serve Flexibilities in the Summer Food Service Program
COVID–19: Child Nutrition Response #37 Nationwide Waiver to Allow Offer Versus Serve Flexibility for Senior High Schools in the NSLP for SY 2020–21
659 Offer Versus Serve in the CACFP
CACFP Trainer’s Tools: Feeding Infants - Supporting Breastfeeding Mothers in a Child Care Site
FNS-786 Feeding Infants in the Child and Adult Care Food Program
FNS-786-S Alimentación para Bebés en el Programa de Alimentos para el Cuidado de Niños y Adultos
Household Programs USDA Foods Product Information Sheets and Recipes
FNS-642 Grow It, Try It, Like It! Fun with Fruits and Vegetables at Family Child Care
SFSP01-2019 Summer Food Service Program Memoranda Rescission
Como puede apoyar la lactancia en el CACFP
CACFP Halftime Webinar: How to Support Breastfeeding in CACFP
Ofrecer Versus Servir en el Programa de Alimentos para el Cuidado de Niños y Adultos
CACFP Halftime: Offer Versus Serve in CACFP
Farm to Summer: Bringing Summer Meals to Farmers Markets
Farm to Preschool: Local Food and Learning in Early Child Care and Education Settings
Gardens in Tribal Communities
Bringing Tribal Foods and Traditions into Cafeterias, Classrooms, and Gardens
CACFP05-2017 Offer Versus Serve and Family Style Meals in the Child and Adult Care Food Program
State Point of Sale Letter for Markets and Farmers
Planning Toolkit - School Gardening
SP41-2015 Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16
Summer - How to Do Offer Versus Serve
SP06-2015 Farm to School and School Garden Expenses
FNS-406 Grow It, Try It, Like It! Nutrition Education Kit Featuring MyPlate
Updated Offer versus Serve Guidance for the NSLP and SBP in SY 2013-14
Page updated: November 20, 2019