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Date FNS Document# Title
Replacement of SNAP Benefits in the Consolidated Appropriations Act of 2023
SNAP and TANF Electronic Benefit Transfer (EBT) Card Skimming Prevention– Tools and Resources
Memorandum on Tribal Consultation Requirements
Fiscal Year 2023 State Management Evaluation Target Areas
FY 2022 State Management Evaluation Target Areas
SNAP-Ed Guidance Plan and Templates
FY 2021 State Management Evaluation Target Areas
SNAP State Options for FY 2020 Management Evaluations Disrupted by COVID-19
SNAP FY 2020 Federal Target Management Evaluations
SNAP FY 2020 State Management Evaluation Target Areas
Analysis of SNAP-Ed Data for All States
SNAP FY 2019 National Target Areas for Management Evaluations
SNAP - Review of Major Changes in Program Design and Management Evaluations - Additional Clarifying Questions
Review of Major Changes in Program Design and Management Evaluation Systems Final Rule - Additional Guidance and Q&As
Implementation Memo: SNAP Review of Major Changes in Program Design and Management Evaluation Systems
SNAP - FY 2016 State Target Areas for Management Evaluations
Approaches for Promoting Healthy Food Purchases by Supplemental Nutrition Assistance Program Participants
SNAP Questions and Answers Concerning the Trafficking Controls and Fraud Investigations Final Rule
SNAP Education and Evaluation Study (Wave II)
SNAP – Updated Federal Trafficking Definition
The Extent of Trafficking in the Supplemental Nutrition Assistance Program: 2009-2011
SNAP - State Agency Liability for Employee Fraud
SNAP Education and Evaluation Study: Wave I
Letters to Governors
FY 2011 Target Areas for Management Evaluations
Increasing Fruit and Vegetable Consumption through the USDA Nutrition Assistance Programs
Fraud Policy: 7 CFR 273.16
Head of Household as Individual Responsible for Intentional Program Violations
Cooperación del Programa de Cupones para Alimentos con investigaciones de fraude
Food Stamp Program Cooperation with Fraud Investigations
Dietary Intake and Dietary Attitudes Among Food Stamp Participants and Other Low-Income Individuals
Evaluation of Statewide Nutrition Education Networks (1995-1999)
Understanding the Food Choices of Low Income Families
Charting the Course for Evaluation: How Do We Measure the Success of Nutrition Education and Promotion in Food Assistance Programs?
Page updated: November 20, 2019