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Date FNS Document# Title
Updates to the School Nutrition Standards
Final Rule for School Meal Standards
Implementation Timeline for Updating the School Meal Standards
How We Got Here: School Nutrition Standards Final Rule
Materiales de Ofrecer versus Servir
FNS-821-S Hoja de consejos de OVS para el almuerzo
FNS-820-S Hoja de consejos de OVS para el desayuno
FNS-816-S Afiche de OVS del desayuno en la escuela intermedia/secundaria
FNS-817-S Afiche de OVS del almuerzo en la escuela primaria
FNS-819-S Afiche de OVS del almuerzo en la escuela secundaria
FNS-818-S Afiche de OVS del almuerzo en la escuela intermedia
FNS-815 Afiche de OVS del desayuno en la escuela primaria
FNS-816 OVS Middle/High School Breakfast Poster
FNS-815 OVS Elementary School Breakfast Poster
FNS-820 Offer vs Serve Breakfast Program Tip Sheet
FNS-821 Offer vs Serve Lunch Program Tip Sheet
FNS-819 Offer vs Serve High School Lunch Poster
FNS-818 Offer vs Serve Middle School Lunch Poster
FNS-817 Offer vs Serve Elementary School Lunch Poster
Offer Versus Serve Materials
School Lunch Materials
Back to School Media Toolkit
Materiales para el almuerzo escolar
Stronger with School Meals Educational Materials
FNS-950 Today's Lunch Poster
Healthy Meals Incentives Recognition Awards Application for SFAs
Recetas de Team Nutrition
Team Nutrition Recipes
Materiales para el desayuno escolar
School Breakfast Materials
National School Lunch Week Social Media Shareables
USDA Secretary Vilsack Letter to States for SY 2022-23
Meal Talk: School Breakfast
USDA Foods in Schools Photo Contest
SP 12-2021 Department of Education Information on the Emergency Broadband Benefit Program
COVID–19: Child Nutrition Response #16 Nationwide Waiver to Allow Offer Versus Serve Flexibilities in the Summer Food Service Program
COVID–19: Child Nutrition Response #37 Nationwide Waiver to Allow Offer Versus Serve Flexibility for Senior High Schools in the NSLP for SY 2020–21
SP12-2019 Flexibility for the Administrative Review Cycle Requirement
Food Crediting in Child Nutrition Programs - Extension of Comment Period
Food Crediting in Child Nutrition Programs: Request for Information
School Breakfast Posters
SP41-2015 Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16
783-13 Rev. 3 Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors
Updated Offer versus Serve Guidance for the NSLP and SBP in SY 2013-14
SP40-2011 Outreach to Households on the Availability of the School Breakfast Program
SP06-2007 Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
Page updated: November 20, 2019