FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
02/11/2020		CSFP: Income Guidelines for 2020
02/10/2020		USDA Foods in Schools Product Information Sheets - Other Foods
01/14/2020		Trade Mitigation Program Eligible Recipient Agency Operational Funds
01/09/2020		CSFP: Final Caseload Assignments for the 2020 Caseload Cycle and Administrative Grants
01/06/2020		TEFAP Fact Sheet
12/27/2019	FD-147	Policy Cancellation Memorandum
12/26/2019		CSFP Orientation for New States
12/05/2019		Terms and Conditions for Funds Available for Storage and Distribution of Food Purchase Distribution Program Foods
12/05/2019		Obligation and Liquidation of FY 2019 Trade Mitigation Eligible Recipient Agency Operational Funds
11/21/2019		What’s New in the USDA DoD Fresh Program?
11/14/2019	FD-146	FD-146: Questions and Answers about Distribution Procedures in TEFAP
10/25/2019		CSFP: Delayed Implementation of Revised Food Package Maximum Monthly Distribution Rates
09/19/2019		Household Programs USDA Foods Product Information Sheets: Oils
09/19/2019		Are you Ready for CSFP Food Package Changes?
09/16/2019		Household Programs USDA Foods Product Information Sheets and Recipes
09/06/2019		Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
09/03/2019		Final Rule: FDPIR Revisions to the Administrative Match Requirement
08/16/2019		Best Practices to Minimize Food Waste
08/02/2019		A Harvest of Recipes with USDA Foods
07/01/2019		CSFP Fact Sheet
06/18/2019		Information on the Bill Emerson Good Samaritan Food Act
04/21/2019		What are CSFP State and Local Agencies Doing to Prepare for Changes?
04/05/2019		Agriculture Improvement Act of 2018 Two-Year Administrative Funding Provision—Information Memorandum
04/02/2019	FD-064	Management of Donated Food Inventories at Processors
03/20/2019		TEFAP: Availability of Foods for FY 2019
03/13/2019	FNS Instruction 709-5	Instruction 709-5: Shipment and Receipt of USDA Foods
03/08/2019		Implementation of the Agriculture Improvement Act of 2018
03/07/2019		CSFP Food Package Changes: Ordering Guidance for Direct Shipments
03/05/2019		Terms and Conditions for Funds Available for Storage and Distribution of Trade Mitigation Program Foods
02/27/2019	FD-145	USDA Foods Processing Program: Cancellation of Policy Memoranda
11/29/2018		How to Encourage Variety in CSFP Food Package
11/13/2018		Allocation of Funds to Support Costs Associated with the Storage and Distribution of Trade Mitigation Program Foods
07/03/2018		The Processing Rule Webinar: A General Overview
07/01/2018		Household Programs USDA Foods Product Information Sheets: Other
06/07/2018		Disaster Preparedness: The Role of USDA Foods in Disasters
05/24/2018		Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
04/27/2018		Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
01/30/2018		Monitoring with the FDPIR Inventory Calculator
01/01/2018		FDPIR Program Fact Sheet
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
09/28/2017		Demystifying the USDA Foods Complaints Process Part 3: Results and Resolution
08/23/2017		USDA DoD Fresh Fruit and Vegetable Program: The Basics for Schools
06/30/2017	FD-041	Distribution of TEFAP Foods to Children (Revised)
06/30/2017	FD-036	TEFAP Local-Level Record Keeping and Reporting Requirements
06/26/2017		USDA DoD Fresh Fruit and Vegetable Program: The Basics for FDPIR
06/21/2017		Monitoring Orders, Submitting Changes, and PO Modifications Webinar
05/09/2017	FD-143	Prohibition of SNAP Recruitment and Promotion Activities by FDPIR and TEFAP Administering Agencies
04/06/2017		New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
03/16/2017		Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
02/16/2017		TEFAP Resource Allocation: Responding to Changing Needs within Your State