FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
01/29/2024		Comment Request - Child Nutrition Labeling Program
01/22/2024	FNS-965	Child Nutrition Labeling Manual
10/13/2023		Authorized Labels and Manufacturers
02/22/2023		I'm New to Farm to School
01/23/2023		SNAP E&T 2022 National Forum: Program Evolution - A Case Study
01/09/2023		National and State Level Estimates of WIC Eligibility and Program Reach in 2020
11/30/2022		WIC Food Packages - Regulatory Requirements for WIC-Eligible Foods
10/04/2022		Questions and Answers on Alternate Protein Products
04/18/2022		Partner
08/31/2021		Program Operator
08/23/2021		State Agency
08/23/2021		Program Operator
08/23/2021		Program Operator
07/30/2021	Policy Memorandum 2021-01	Administrative and Judicial Review
05/12/2021		SNAP Legislative History - 80s
05/05/2021		SNAP - Other Waivers
02/18/2021		FDPIR Household Certification Training Course
02/12/2021		CN Labeling Program
02/10/2021		Reauthorization Application Sign-In
01/01/2021		SNAP Legislative History - 60s
01/01/2021		SNAP Legislative History - 50s
01/01/2021		SNAP Legislative History - 70s
01/01/2021		SNAP Legislative History - 90s
09/14/2020		CACFP Side Dish Recipes
11/18/2019		CN Labeling and PFS Guidance for Food Manufacturers/Industry
09/24/2019		Clarifying Requirements for Compliance with Prisoner Verification System and Deceased Matching System Regulations
09/11/2019		CN Labeling Program: Update for Industry
08/22/2019		Crediting Updates for Child Nutrition Programs: Be in the Know! Webinar Series
04/16/2019		Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
04/09/2019		Adverse Action
03/07/2019		CN Label Approval - Completing FSIS Form 7234
03/07/2019		Points to Remember for Facilitating the CN Label Review Process
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
09/11/2018		A Short History of SNAP
08/15/2018		CN Labeling - Notice to the Trade
02/14/2017		Finding, Buying and Serving Local Foods - Using Specifications to Target Local Products
06/01/2016		Trends in SNAP Participation Rates: FY 2010-2014
05/11/2016		Tip Sheet for Accepting Processed Product Documentation
03/02/2016	SP28 CACFP09 SFSP11-2016	FDA Requirements for Vending Machines
01/13/2016		Tips for Evaluating a Manufacturer's Product Formulation Statement
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
03/11/2015	SP27 CACFP09 SFSP12-2015	Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
03/11/2015	SP11 CACFP10 SFSP13-2015v2	CN Labels Copied with a Watermark Acceptable Documentation
12/19/2014		Characteristics of SNAP Households: FY 2013
09/18/2014		Guide to Improving Notices of Adverse Action
07/25/2014		Trends in SNAP Participation Rates: FY 2010-12
07/01/2014		Approaches for Promoting Healthy Food Purchases by Supplemental Nutrition Assistance Program Participants
06/02/2014		Best Practices in Developing Effective SNAP Client Notices
03/26/2014		SNAP Legislative History - Early
03/26/2014		SNAP Legislative History - 2000s