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Date FNS Document# Title
FY 2024 Food and Administrative Funding for TEFAP
RFI: Food Price Data for State of Hawaii
Integrated Food Management System (IFMS)
Supporting Kosher and Halal-Observant Communities Through TEFAP
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
Thrifty Food Plan Cost Estimates for Alaska and Hawaii
USDA Food Plans
Initial Study Plan: Thrifty Food Plan, 2026
USDA Food Plans: Monthly Cost of Food Reports
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FY 2023 Food and Administrative Funding for TEFAP
SNAP and the Thrifty Food Plan
Thrifty Food Plan Adjustment of FY 2023 TEFAP Funding
Measuring the Cost of a Thrifty Food Plan in Puerto Rico
FNS-155 FNS-155: Inventory Management Register
Thrifty Food Plan, 2021
Thrifty Food Plan - 2021
TEFAP - Thrifty Food Plan Adjustment of TEFAP Funding
The Thrifty Food Plan Re-Evaluation
Estimated Increase in SNAP Benefits - FY 2022
You Spoke, We Listened - USDA Asks for Feedback About Updating SNAP Benefits
SNAP Maximum Allotment Memo Delay
SNAP FY 2022 Cost of Living Adjustments Without Maximum Allotments
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
SNAP – Emergency Allotments
SNAP – Extension of Temporary Increase in Maximum Allotments due to COVID-19
FY 2021 Food and Administrative Funding for The Emergency Food Assistance Program
Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
SNAP - Changes in Combined Application Project Benefit Allotments due to the Consolidated Appropriations Act 2021
SNAP Provisions in the Consolidated Appropriations Act 2021
COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
FNS-152 FNS-152: Monthly Distribution of Donated Foods to Family Units
What are CSFP State and Local Agencies Doing to Prepare for Changes?
Farm Bill Changes to TEFAP State Plan Requirements and Food Funding Formula
FD-064 Management of Donated Food Inventories at Processors
USDA Food Plans: Cost of Food Reports (2018 reports)
Monitoring with the FDPIR Inventory Calculator
USDA Food Plans: Cost of Food Reports (2017 reports)
FD-107 Donated Food Storage, Distribution, and Product Dating
USDA Food Plans: Cost of Food Reports (2016 reports)
FD-139 Clarification on Inventory Protection Requirements
USDA Food Plans: Cost of Food Reports (2015 reports)
USDA Food Plans: Cost of Food Reports (2014 reports)
Quality Control Tolerance Level - FY 2015
SNAP - FY 2015 Cost of Living Adjustments
USDA Food Plans: Cost of Food Reports (2013 reports)
FD-128 Determining Inventory Levels of USDA Foods for Use in TEFAP and Inventory Reporting Requirements
FY 2013 Funding for TEFAP
USDA Food Plans: Cost of Food Reports (2012 reports)
SNAP: Revised Allotments for Hawaii for FY 2013
Page updated: November 20, 2019