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Date FNS Document# Title
WIC FMNP and SFMNP FY 2022 Guidance Package
SFA Certification of Compliance with Meal Requirements Data by State
WIC and FMNP: Available Expedited ARPA Waivers and Request Process
Participation Assistance for Farmers and Farmers Markets - Grant Program
FY 2022-24 WIC FMNP eSolution Grant Summaries
Improving the Shopping Experience
USDA Approved Certification of Compliance Tools and Software
USDA Approved Nutrient Analysis Software
Certification of Compliance
Current Data Collections
USDA Dietary Patterns
Certification of Compliance Worksheets: 7-Day Schedule
Certification of Compliance Worksheets: 6-Day Schedule
Certification of Compliance Worksheets: 3-Day Schedule
Certification of Compliance Worksheets: 4-Day Schedule
Certification of Compliance Worksheets: 5-Day Schedule
WIC FMNP Profiles - Grants and Participation
SFMNP Profile Data
Tools for Schools
Program Administration
FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
Attracting SNAP Customers to Your Farmers' Market
Farmers Markets Accepting SNAP Benefits
Information Collection: Senior Farmers' Market Nutrition Program
Nutrition Standards for School Meals
FNS-101: Senior Farmers' Market Nutrition Program
FNS-101: Farmers Market Nutrition Program
SFMNP Policy Memo #2020-1 Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
Use of Electronic Benefit Transfer Data as Evidence of an Intentional Program Violation in SNAP
Comment Request - SFMNP Information Collection
WIC Policy Memorandum #2019-3 EBT CVB at WIC-Authorized Farmers and Farmers’ Markets
SNAP at Farmers Markets: Incentives
SNAP at Farmers Markets: Advertising and Marketing
State Point of Sale Letter for Farmers' Markets
Frequently Asked Questions: SNAP and Farmers' Markets
Scrip System (Paper Scrip, Token, or Receipts)
Information Collection: FNS-339 - Federal-State Supplemental Nutrition Programs Agreement
Farm to Summer: Bringing Summer Meals to Farmers Markets
FY 2017 Technology Innovation Grant Summaries
SNAP at Farmers Markets: Building Partnerships
SNAP at Farmers Markets: Incentives
SNAP at Farmers Markets: Advertising and Marketing
2015 USDA Food Patterns Resource: Recommended amounts in comparison to usual intake distributions: Oils
2015 USDA Food Patterns Resource: Recommended amounts in comparison to usual intake distributions: Protein Foods, Seafood
2015 USDA Food Patterns Resource: Recommended amounts in comparison to usual intake distributions: Dairy
2015 USDA Food Patterns Resource: Recommended amounts in comparison to usual intake distributions: Whole Grains, Refined Grains
2015 USDA Food Patterns Resource: Recommended amounts in comparison to usual intake distributions: Fruit
2015 USDA Food Patterns Resource: Recommended amounts in comparison to usual intake distributions: Total Vegetables, Dark Green Vegetables, Red and Orange Vegetables, Starchy Vegetables, Other Vegetables, and Beans and Peas
State Point of Sale Letter for Markets and Farmers
Comment Request - SFMNP Annual Financial and Program Data Report
Page updated: November 20, 2019