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Date FNS Document# Title
Information Collection - Assessment of Administrative Costs of eHIP
Waiver Requests to Offer Incentives to SNAP Recipients at SNAP Authorized Stores
Comment Request - Child Nutrition Labeling Program
FNS-965 Child Nutrition Labeling Manual
Flexibilities to Support Outreach, Innovation, and Modernization in WIC
Authorized Labels and Manufacturers
Cost of Living Adjustment (COLA) Information
Supporting the WIC Workforce
Prioritizing Outreach
FY 2022-24 WIC FMNP eSolution Grant Summaries
Improving the Shopping Experience
Modernizing Technology and Service Delivery
Healthy Meals Incentives Recognition Awards Application for SFAs
SNAP Electronic Healthy Incentives Project (eHIP) Q&As
SNAP Electronic Health Incentives Project (eHIP) Webinar
Evaluation of the FY 2020 Healthy Fluid Milk Incentives Project
Healthy Fluid Milk Incentive Projects
SNAP Retailer Incentive Waiver Request
FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
Agency Information Collection Activities: Waiver Requests To Offer Incentives to SNAP Recipients at SNAP Authorized Stores
SNAP Healthy Incentives Infographic
Attracting SNAP Customers to Your Farmers' Market
SNAP Healthy Incentives Pilot
FY 2022 ARPA WIC Technology/Service Delivery Improvement: Communications, Data, and Metrics Grant
FY 2022 WIC Shopping Experience Improvement Grant Project Summaries
WIC Food Packages - Regulatory Requirements for WIC-Eligible Foods
Questions and Answers on Alternate Protein Products
Partner
Completed Peer Review Plans and Reports
Program Operator
State Agency
Program Operator
Program Operator
CN Labeling Program
CACFP Side Dish Recipes
CN Labeling and PFS Guidance for Food Manufacturers/Industry
CN Labeling Program: Update for Industry
Crediting Updates for Child Nutrition Programs: Be in the Know! Webinar Series
Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
CN Label Approval - Completing FSIS Form 7234
Points to Remember for Facilitating the CN Label Review Process
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
CN Labeling - Notice to the Trade
Finding, Buying and Serving Local Foods - Using Specifications to Target Local Products
Tip Sheet for Accepting Processed Product Documentation
SP28 CACFP09 SFSP11-2016 FDA Requirements for Vending Machines
Tips for Evaluating a Manufacturer's Product Formulation Statement
Voluntary Menu Labeling in the NSLP and SBP
SP27 CACFP09 SFSP12-2015 Administrative Review Process Regarding the CN Label, Watermarked CN Label and Manufacturer’s Product Formulation Statement
SP11 CACFP10 SFSP13-2015v2 CN Labels Copied with a Watermark Acceptable Documentation
Page updated: November 20, 2019