The Summer Food Service Program (SFSP) ensures that low-income children continue to receive nutritious meals when school is not in session. This summer, USDA plans to serve more than 200 million free meals to children 18 years and under at approved SFSP sites.
Help us ensure that no child goes hungry this summer.
|Turnip the Beet! High Quality Summer Meals Award Program||New SFSP resources for site supervisors|