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Summer Meals Nutrition Guide

EO Guidance Document #
FNS-GD-2018-0021
Resource type
Guidance Documents
Handbooks
Resource materials
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The Summer Food Service Program for Children: Nutrition Guide for Sponsors was developed to help sponsors plan and serve menus with a variety of nutrient-rich foods and beverages, and operate a safe and successful food service.

Page updated: May 16, 2023

The contents of this guidance document do not have the force and effect of law and are not meant to bind the public in any way. This document is intended only to provide clarity to the public regarding existing requirements under the law or agency policies.