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Date FNS Document# Title
CNPP-25-S What's on your plate? Poster
CNPP-25 What's on your plate? Poster
CN Program Operations During the COVID-19 Pandemic, July 2020 - Dec. 2021
Assessing the Nutritional Quality of the FDPIR Food Package
FY 2025 Research and Evaluation Plan
FNS-1010-01, FNS-1010-02, FNS-1010-03 Family Style Meal Service With Children in the CACFP Posters
FNS-1010-01, FNS-1010-02, FNS-1010-03 Afiches del Servicio de comidas al estilo familiar con niños en el CACFP
Best Practices in USDA Disaster SNAP Operations and Planning
Promising Approaches and Challenges for SNAP State Agencies in Implementing Corrective Action Plans
ERS Household Food Security in the U.S. 2022
FNS-967 FDPIR Food Safety Magnet
USDA Foods Nutrition Education Resource Library
Requisitos de almacenamiento para minoristas SNAP: Expectativas de formación del SNAP
FY 2023 PTIG Award Summaries
FDPIR Sharing Gallery: Additional Resources
SNAP 培訓期望
SNAP 培训期望
Previzyon nan Fòmasyon SNAP
توقعات تدریب برنامج المساعدات الغذائیة التكمیلیة
SNAP Retailer Reminder: Training Expectations
Evaluation of Technology Modernization for SNAP Benefit Redemption Through Online Transactions
Analysis of Robotic Process Automation in SNAP: Three Case Studies
Actualizacion del Estudio de Viabilidad para la lmplementacion del SNAP en Puerto Rico
FY 2023 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children
Reaching Those in Need: Estimates of State SNAP Participation Rates in 2020
Results of USDA's FNS-Administered SFA Survey II on Supply Chain Disruption and Student Participation
SNAP Program Access Index
FDPIR Sharing Gallery
FDPIR Nutrition Education Grant Program (FDPNE)
Modernizing Channels of Communication with USDA SNAP Participants
How States Safeguard USDA's SNAP Participants' Personally Identifiable Information
CACFP in Emergency Shelters
Evaluation of the FY 2020 Healthy Fluid Milk Incentives Project
Survey of USDA's SNAP E&T Program Case Management
Updating Standardized State Heating and Cooling Utility Allowance Values
FDPIR Sharing Gallery: Grant Opportunities
Reaching Those in Need: Estimates of USDA's SNAP Program Participation Rates in 2019
FDPIR Sharing Gallery: Recipes and Cookbooks
Trends in USDA SNAP Participation Rates: Fiscal Years 2016 to 2020
Considerations for Improving Participant Experiences in the USDA SNAP Employment and Training (SNAP E&T) Programs: Lessons from the SNAP E&T Pilots
Characteristics of SNAP Households: FY 2020 and Early Months of the COVID-19 Pandemic: Characteristics of SNAP Households
FY 2022 PTIG Award Summaries
ERS - Household Food Security in the United States in 2021
USDA Nutrition Education Coordination Report to Congress, FY 2021
The Use of Supervised Job Search, Job Search Training, and Integrated Job Search in USDA SNAP E&T: Three Case Studies
Update to Feasibility Study of Implementing USDA’s SNAP in Puerto Rico
SNAP-Ed 30th Anniversary Photos
SNAP-Ed 30th Anniversary Theme Art
Expanding Opportunities and Reducing Barriers to Work: Final Summary Report
The Use of State Administrative Data to Improve SNAP Eligibility Estimates: Findings and Recommendations from an Expert Panel
Page updated: November 20, 2019