FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/04/2024		Assessing the Nutritional Quality of the FDPIR Food Package
04/02/2024		FDPIR Nutrition Education
03/22/2024		Serious Deficiency Process in the CACFP and SFSP Proposed Rule
03/13/2024		2024 National Multi-Food Warehouse Transition Status Update
02/29/2024		Servicio de comidas al estilo familiar con niños en el CACFP
02/28/2024		Family Style Meal Service With Children in the CACFP
01/19/2024		CNP Integrity Final Rule: School Meal Programs Provisions Webinar
12/06/2023	FNS-1010	Family Style Meal Service With Children in the CACFP Training Materials
11/28/2023	FNS-902-S	¡Es la hora del desayuno!
11/27/2023	FNS-902	It’s Breakfast Time!
11/08/2023		FDPIR Food Package Review Work Group Minutes
11/02/2023		Facts About the Adult Component of CACFP of the CACFP
11/02/2023		Adult Day Care Centers
10/26/2023	SP 01-2024, CACFP 01-2024, SFSP 01-2024	Clarification of Allowable Flexibilities for Child Nutrition Programs Experiencing Milk Supply Shortages
10/20/2023		CSFP Order Planning Tool
10/11/2023		Integrated Food Management System (IFMS)
09/28/2023		FDPIR Sharing Gallery: Additional Resources
09/21/2023		Nutrition Standards for CACFP Meals and Snacks
09/08/2023		Q&As about the Proposed Rule, Food Distribution Programs: Improving Access and Parity
08/17/2023		CSFP Update: Food Distribution Programs Improving Access and Parity Proposed Rule
08/16/2023	FNS Handbook 501, Exhibit O	FDPIR Monthly Distribution Guide Rates By Household Size
08/09/2023		FDPIR Update: Food Distribution Programs Improving Access and Parity Proposed Rule
08/04/2023		Tribal Organization
07/25/2023		CSFP Submission of Additional Caseload Requests and State Plans for 2024
06/12/2023	CACFP 08-2023, SFSP 10-2023	Best Practices for Streamlining Applications for Year-Round Program Operations
06/07/2023	875	Crediting Single-Serving Packages of Grains in the CACFP
06/07/2023	876	Determining Ounce Equivalents of Grains in CACFP Recipes
06/07/2023	650	Adding Whole Grains to Your CACFP Menu
06/07/2023	872	Calculating Ounce Equivalents of Grains in the CACFP
06/07/2023	856	Is My Recipe Whole Grain-Rich in the CACFP?
06/07/2023	FNS-860	Using the WIC Food Lists to Identify Grains for the CACFP
06/07/2023	858	How to Spot Whole Grain-Rich Foods for CACFP
06/07/2023	655	Identifying Whole Grain-Rich Foods For CACFP
04/18/2023		FDPIR Sharing Gallery
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/06/2023		FDPIR Sharing Gallery: Grant Opportunities
02/07/2023		FDPIR Sharing Gallery: Recipes and Cookbooks
01/18/2023		Q&As FDPIR Self-Determination Demonstration Project Round 2
01/17/2023		CSFP: Caseload Assignments for the 2023 Caseload Cycle and Administrative Grants
11/22/2022		FDPIR Sharing Gallery: Presentations & Training
11/07/2022		NAFDPIR Annual Conference Presentations
09/29/2022		CSFP Submission of Additional Caseload Requests for 2023
09/19/2022		FDPIR Food Package Review Work Group
09/12/2022		CACFP SY 2022-23 Comparison Table
08/31/2022		Planificando el desayuno
08/30/2022		Breakfast Basics
08/15/2022		CSFP Sharing Gallery: Photos and Videos
07/18/2022	FNS-863	CACFP Trainer's Tool: Milk Aid
07/18/2022		Herramienta para el instructor del CACFP: gráfico sobre la leche
07/15/2022	899	Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP