FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
05/01/2024		Socio
04/04/2024		Assessing the Nutritional Quality of the FDPIR Food Package
03/21/2024		Healthy Eating Index Score of the FDPIR Food Package Infographic
01/29/2024		Comment Request - Child Nutrition Labeling Program
01/22/2024	FNS-965	Child Nutrition Labeling Manual
11/03/2023		Delivery Order Status Reports
11/03/2023		WBSCM References
10/13/2023		Authorized Labels and Manufacturers
10/11/2023		Integrated Food Management System (IFMS)
08/22/2023		Automated Inventory System
07/14/2023		Healthy Eating Index (HEI)
07/14/2023		How the HEI Is Scored
07/14/2023		HEI Resources
07/14/2023		How We Use the HEI
07/14/2023		HEI Scores for Americans
05/26/2023		WBSCM Data Information
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
01/24/2023		SNAP E&T Program Activity Report (FNS-583)
11/30/2022		WIC Food Packages - Regulatory Requirements for WIC-Eligible Foods
10/04/2022		Questions and Answers on Alternate Protein Products
06/10/2022		Comment Request - SNAP-Ed National Program Evaluation and Reporting System
04/18/2022		Partner
02/24/2022		WBSCM Information
02/24/2022		WBSCM General Information
08/31/2021		Program Operator
08/23/2021		State Agency
08/23/2021		Program Operator
08/23/2021		Program Operator
06/25/2021		USDA Foods in Schools Infographics
05/28/2021		Receipting TEFAP Fresh Produce
03/31/2021		New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
03/09/2021		FDPIR Infographics
02/12/2021		CN Labeling Program
09/14/2020		CACFP Side Dish Recipes
05/22/2020		USDA Foods Resources
04/15/2020		How to File a USDA Foods Complaint
04/09/2020	FNS-674	FNS-674: User Access Request Form
12/20/2019		SNMCS Webinar Series - Meeting the Updated Nutrition Standards and the Nutritional Quality of School Lunches
11/18/2019		CN Labeling and PFS Guidance for Food Manufacturers/Industry
09/11/2019		CN Labeling Program: Update for Industry
09/06/2019		Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
08/22/2019		Crediting Updates for Child Nutrition Programs: Be in the Know! Webinar Series
08/21/2019		Information from Third Party Payroll Sources
04/16/2019		Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
03/07/2019		CN Label Approval - Completing FSIS Form 7234
03/07/2019		Points to Remember for Facilitating the CN Label Review Process
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
08/15/2018		CN Labeling - Notice to the Trade
04/17/2017		Requirements for Informing Households of ABAWD Rules
04/06/2017		New Horizons in Reporting and Resolving USDA Food Issues in FDPIR