FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/11/2024		WIC FMNP and SFMNP FY 2022 Guidance Package
11/09/2023		USDA Foods Database
11/06/2023		Meal Talk Celebrate Lunch Trays Many Ways Webinar
10/17/2023		WIC and FMNP: Available Expedited ARPA Waivers and Request Process
09/26/2023		FY 2022-24 WIC FMNP eSolution Grant Summaries
09/13/2023		Supporting Kosher and Halal-Observant Communities Through TEFAP
08/31/2023		Household Programs USDA Foods Product Information Sheets: Proteins
08/30/2023		Household Programs USDA Foods Product Information Sheets: Fruits
08/30/2023		Household Programs USDA Foods Product Information Sheets: Grains
08/24/2023	FNS-631	Menu Planner for School Meals
08/10/2023		Procurement and Storage Strategies for Kosher Observant TEFAP Participants
06/27/2023		WIC FMNP Profiles - Grants and Participation
06/15/2023		Supporting Kosher and Halal Communities Through TEFAP FAQs
03/03/2023		FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
03/02/2023		Navigating the USDA Foods Database
02/23/2023		CACFP Meal Pattern Training Slides
02/23/2023		Diapositivas de capacitación sobre el patrón de comidas del Programa de Alimentos para Cuidado de Niños y Adultos
02/22/2023		I'm New to Farm to School
01/23/2023		SNAP E&T 2022 National Forum: Program Evolution - A Case Study
01/17/2023		Attracting SNAP Customers to Your Farmers' Market
12/13/2022	FNS-464	The Whole Grain Resource for the National School Lunch and Breakfast Programs
08/12/2022		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
01/27/2022		Nutrition in the CSFP Food Package
06/30/2021	FNS-897	Offering Smoothies as Part of Reimbursable School Meals
06/17/2021		USDA Foods in Schools Additional Resources
04/16/2021		Household Programs USDA Foods Product Information Sheets: Dairy
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
05/26/2020	SFMNP Policy Memo #2020-1	Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
03/13/2020	FNS-669	Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children 6-12 & 13-18
03/13/2020	FNS-668	Serve Tasty and Healthy Foods in the CACFP: Sample Meals for Children Ages 3-5
03/13/2020	FNS-667	Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children Ages 1-2
09/19/2019		Household Programs USDA Foods Product Information Sheets: Oils
09/16/2019		Household Programs USDA Foods Product Information Sheets and Recipes
04/11/2019	WIC Policy Memorandum #2019-3	EBT CVB at WIC-Authorized Farmers and Farmers’ Markets
04/05/2019		SNAP at Farmers Markets: Incentives
04/05/2019		SNAP at Farmers Markets: Advertising and Marketing
07/01/2018		Household Programs USDA Foods Product Information Sheets: Other
12/20/2017		Farm to Summer: Bringing Summer Meals to Farmers Markets
08/01/2017		SNAP at Farmers Markets: Building Partnerships
08/01/2017		SNAP at Farmers Markets: Incentives
07/31/2017		SNAP at Farmers Markets: Advertising and Marketing
06/27/2017		Clarification of State Options for Determining Fleeing Felon Status for SNAP
06/27/2017		Changes to Martinez Fleeing Felon Test after Barry v. Lyon Decision
05/11/2017		Q&As: Eligibility, Certification, and Employment and Training Provisions of the Food, Conservation and Energy Act Final Rule Set #2
02/14/2017		Farm to School Menu Planning Toolkit
09/23/2016		State Point of Sale Letter for Markets and Farmers
07/15/2015		Same Sex Marriage and SNAP Mandatory Household
05/19/2015		Voluntary Menu Labeling in the NSLP and SBP
02/11/2015		Creating Healthy Menus Using USDA Foods
05/27/2014		Impact of the Defense of Marriage Act on SNAP Eligibility - Revised