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Date FNS Document# Title
WPM 2024-2 WPM 2024-2: Vendor Cost Containment Certification Clarification for the Initial Authorization of Above-50-Percent Vendors
USDA Foods Database
WIC Eligibility Requirements to Bid on State Agency Infant Formula Contracts
Supporting Kosher and Halal Communities Through TEFAP FAQs
SNAP EBT
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FY 2023-24 FMNP e-Solution Grant: Notice of Funding Availability
Navigating the USDA Foods Database
I'm New to Farm to School
Training and Presentations
SNAP E&T 2022 National Forum: Program Evolution - A Case Study
FY 2022 ARPA WIC Technology/Service Delivery Improvement: Communications, Data, and Metrics Grant
FY 2022 WIC Shopping Experience Improvement Grant Project Summaries
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
FY 2022 State Management Evaluation Target Areas
WIC Policy Memorandum #2021-6 Data Requests from Infant Formula Manufacturers
New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
Guidance
FY 2021 State Management Evaluation Target Areas
Revised Guidance for Use of Vendor/Private Staff in Call Centers: 2020 Update
EBT Status Report by State
FNS Instruction 709-5 Instruction 709-5: Shipment and Receipt of USDA Foods
WIC EBT Technical Implementation Guide and Operating Rules
APD - Non-Testing FAQs
Vendor Management and Food Delivery Handbook
Finding, Buying and Serving Local Foods - Using Specifications to Target Local Products
WIC 2017-2 State Agency Compliance with Split Tender Implementation Requirements
WIC 2015-6 Promising Practices in WIC Food Cost Containment
WIC Policy Memorandum #2015-1 Sale of Safeway to AB Acquisition
2014-7 Criteria for Waiving the WIC Vendor Preauthorization Visit
SNAP and ACA Q&A Parts I & II Memo
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
2014-3 Vendor Management: Incentive Items, Vendor Discounts and Coupons
2008 Farm Bill Q&As
2011-3 Implementation of WIC-Related Electronic Benefit Transfer (EBT) Provisions of PL 111-296
History of the Food Stamp Program (FSP) to the Supplemental Nutrition Assistance Program (SNAP)
WIC Policy Memorandum #2009-1 Clarification on Use of WIC Acronym and Logo
Clarification of Farm Bill Certification Provisions of SNAP - Questions and Answers #3
Q&As on Certification Issues from the 2008 Farm Bill #2
Food Stamp Provisions of the Farm Bill
Interim Guidance On WIC Vendor Cost Containment
WIC 2006-6 Vendor Cost Containment Interim Rule Clarification
WIC 2006-4 WPM #2006-4: Vendor Cost Containment Interim Rule
WIC 2006-2 Prohibition Against Authorization of Certain Vendors
Reminder about Storage and Handling of Dried Fruits, Fruit/Nut Trail Mix, Grains and Grain Products
WIC Policy Memo 2005-3 Price Adjustments, Collections, Fines, and Program Income
Further Questions and Answers on the Balanced Budget Act of 1997
Balanced Budget Act of 1977 - Q&As Set 2
Cumulative PRWORA Q&As on Food Stamp Fraud, Disqualifications, and Recipient Claims
WIC 1998-2 WIC Vendor DQs Resulting from Permanent Disqualification from the FSP
Page updated: November 20, 2019