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Date FNS Document# Title
Revisions in the WIC Food Packages Video
2024 National Multi-Food Warehouse Transition Status Update
Supporting Kosher and Halal-Observant Communities Through TEFAP
FNS Handbook 501, Exhibit O FDPIR Monthly Distribution Guide Rates By Household Size
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
SFSP 10-2023 Initial Site Visits in the Summer Food Service Program
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
FDPIR Sharing Gallery: Recipes and Cookbooks
National Accuracy Clearinghouse (NAC) System Webinar
National Accuracy Clearinghouse (NAC) Interim Final Rule Rollout Webinar
Streamlining Program Requirements and Improving Integrity in the SFSP Webinar
WPM 2022-8 Monthly Cash-Value Voucher/Benefit for FY 2023 Fruit and Vegetable Purchases
CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
Nutrition in the CSFP Food Package
USDA DoD Fresh for FDPIR
Tips for Using the FDPIR Sharing Gallery
Best Practices to Safely Handle and Store USDA Foods at Home
Commodity Supplemental Food Program: Guidance on Temporary Shortage of Ultra-High Temperature Fluid Milk
FDPIR Sharing Gallery: In the News
Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
Commodity Supplemental Food Program: Revised Food Package Maximum Monthly Distribution Rates
COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
The Enhanced CSFP Food Package in Action: Where Are We Now?
CSFP 101
Nutrition Benefits of the Commodity Supplemental Food Program
FNS-240 Report Abuse of Benefits
Civil Rights Complaint - WIC Investigative Checklist
CSFP: Delayed Implementation of Revised Food Package Maximum Monthly Distribution Rates
Are you Ready for CSFP Food Package Changes?
Planning for Successful Implementation of the Enhanced CSFP Food Package
What are CSFP State and Local Agencies Doing to Prepare for Changes?
FD-064 Management of Donated Food Inventories at Processors
CSFP Food Package Changes: Ordering Guidance for Direct Shipments
CSFP Food Package: What You Need to Know
How to Encourage Variety in CSFP Food Package
Monitoring with the FDPIR Inventory Calculator
FD-107 Donated Food Storage, Distribution, and Product Dating
FD-041 Distribution of TEFAP Foods to Children (Revised)
Integrity Features of a Web-based School Meal Application
Clarification on the three ways initial SNAP application processing timeliness is measured
FD-017 Meals Provided to Volunteers: Revised
FD-139 Clarification on Inventory Protection Requirements
FD-079 Retroactive Food Package Distributions (Revised)
SNAP - FY 2016 State Target Areas for Management Evaluations
FY 2014 State Reporting of SNAP Benefits Funding in Connection With A-133 Single Audits
Performance Bonus (Section 4021) Questions and Answers - Agricultural Act of 2014
Quality Control Tolerance Level - FY 2015
SNAP Questions and Answers Concerning the Trafficking Controls and Fraud Investigations Final Rule
Quality Control Errors and the Establishment of Claims - Clarification
Page updated: November 20, 2019