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Date FNS Document# Title
Revisions in the WIC Food Packages Video
Updates to the WIC Food Packages Infographic
Creating Successful Assessment Plans
Meal Talk Webinar Series
Meal Talk Celebrate Lunch Trays Many Ways Webinar
CSFP Order Planning Tool
Integrated Food Management System (IFMS)
Federal Actions to Support Access to Infant Formula
FNS Handbook 501, Exhibit O FDPIR Monthly Distribution Guide Rates By Household Size
FDPIR Sharing Gallery: Recipes and Cookbooks
Q&As FDPIR Self-Determination Demonstration Project Round 2
NAFDPIR Annual Conference Presentations
Conversando sobre comidas
Understanding the USDA DoD Fresh Program and FFAVORS
WPM 2022-8 Monthly Cash-Value Voucher/Benefit for FY 2023 Fruit and Vegetable Purchases
Follow-up Letter to State Health Commissioners
Seeding Success 2022 Webinar 4: Building a Culture of Farm to School
Seeding Success 2022 Webinar 3: Purchasing Outside the Box: Local Procurement Beyond the Apple
Seeding Success 2022 Webinar 2: Track It! How to Make Your Farm to School Efforts Count
CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
IFMS User Resources
Nutrition in the CSFP Food Package
Master the Professional Standards Training Tracker Tool
USDA DoD Fresh for FDPIR
Tips for Using the FDPIR Sharing Gallery
USDA Foods Cheese in CSFP
Best Practices to Safely Handle and Store USDA Foods at Home
Commodity Supplemental Food Program: Guidance on Temporary Shortage of Ultra-High Temperature Fluid Milk
FDPIR Sharing Gallery: In the News
FDPIR Household Certification Training Course
FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
Commodity Supplemental Food Program: Revised Food Package Maximum Monthly Distribution Rates
The Enhanced CSFP Food Package in Action: Where Are We Now?
CSFP 101
Nutrition Benefits of the Commodity Supplemental Food Program
CSFP: Delayed Implementation of Revised Food Package Maximum Monthly Distribution Rates
Are you Ready for CSFP Food Package Changes?
The Processing Rule Webinar: A General Overview
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
Monitoring with the FDPIR Inventory Calculator
Demystifying the USDA Foods Complaints Process Part 3: Results and Resolution
USDA DoD Fresh Fruit and Vegetable Program: The Basics for FDPIR
New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
Demystifying USDA Foods Complaints Part 2: The Saga Continues
CSFP and TEFAP Regulatory Update
Processing Webinar Series: USDA Foods Value Pass Through
Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 2
Processing Webinar Series: USDA Foods Order Management and Monitoring, Part 1
SP28 CACFP09 SFSP11-2016 FDA Requirements for Vending Machines
Page updated: November 20, 2019