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Date FNS Document# Title
SP 01,CACFP 01, SFSP 01-2016 Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
FNS-474 Discover MyPlate: Emergent Reader Mini Books
FNS-474-S Descubre MiPlato: Libros para lectores principiantes
FY 2023 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children
MiPlato
Discover MyPlate: Nutrition Education for Kindergarten
Discover MyPlate: Nutrition Education for Kindergarten Family Portal
MyPlate
Discover MyPlate “Reach for the Sky” Music Video
471 A, B, C, D, E, F Discover MyPlate: Parent Handouts
479 Discover MyPlate: Food Group Friend Profile Cards
Descubre MiPlato: educación nutricional para el jardín de niños
Emergent Reader: Teacher's Edition
471 A, B, C, D, E, F Descubre MiPlato: Hojas para padres
Descubre MiPlato Libros para lectores principiante: Edición para maestros
405 The Two-Bite Club
Student Portal: Fueling My Healthy Life
Fueling My Healthy Life
444, 445, 446 Serving Up MyPlate: A Yummy Curriculum
632 MyPlate Guide To School Lunch
632 MiPlato para el Almuerzo Escolar
FNS-633 MyPlate Guide To School Breakfast
633 MiPlato para el desayuno escolar
Information Collection: Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public
SP02CACFP03SFSP01-2022 Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
Procurement Strategies for SY 2021-22: Webinar for State Agencies
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
USDA Food Plans: Cost of Food Reports (2017 reports)
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
SP12 CACFP05 SFSP09-2016 Guidance on Competitive Procurement Standards for Program Operators
SP03 CACFP03 SFSP03-2016 Procurement Standards and Resource Management Requirements Related to Franchise Agreements
SP04 CACFP04 SFSP04-2016 Local Agency Procurement Reviews: SY 2015-16
SP02 CACFP02 SFSP02-2016 Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
MyPlate Nate and Kate Stickers
SP30 CACFP16 SFSP18-2015 Office of Management and Budget Super-Circular 2CFR Part 200
SP09 CACFP03 SFSP02-2015 Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
SFSP13-2014 Procurement Thresholds in the Summer Food Service Program
FNS-406 Grow It, Try It, Like It! Nutrition Education Kit Featuring MyPlate
SP01 CACFP01 SFSP01-2013 Federal Small Purchase Threshold Adjustment
SP03 CACFP02 SFSP02-2013 Procurement Geographic Preference Q&As: Part II
FNS-431 MyPlate for Kids: Make Half Your Plate Fruits and Vegetables Poster
SP08 CACFP05 SFSP06-2010 Geographic Preference for the Procurement of Unprocessed Agricultural Products in the Child Nutrition Programs
SP02 CACFP02 SFSP02-2010 Procurement Questions
SP01 CACFP01 SFSP01-2010 Applying Geographic Preferences in Procurements for the Child Nutrition Programs
Page updated: November 20, 2019