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Date FNS Document# Title
CNPP-25-S What's on your plate? Poster
CNPP-25 What's on your plate? Poster
Summer Food Service Program FAQs
SFSP Meal Patterns
Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
FY 2024 Food and Administrative Funding for TEFAP
Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meals Program
Food Safety for Summer Meals - School Sites: HACCP
Food Safety for Summer Meals - School Sites: FIFO
Food Safety for Summer Meals - School Sites: Using Thermometers
Food Safety for Summer Meals - School Sites: Keeping Food Cold
Food Safety for Summer Meals - School Sites: Cleaning & Sanitizing
Food Safety for Summer Meals - School Sites: Alternative Meal Service & Distribution
Food Safety for Summer Meals - School Sites: Health & Hygiene
Food Safety for Summer Meals - School Sites: Navigating Regulations
Food Safety for Summer Meals - School Sites: Introduction
How to Get Your Product Considered for USDA Foods
Assessing the Nutritional Quality of the FDPIR Food Package
FDPIR Nutrition Education
Healthy Eating Index Score of the FDPIR Food Package Infographic
SFSP 07-2024, SP 13-2024 Non-Congregate Meal Service in Rural Areas Q&As
Child Nutrition Dashboard
Fiscal Year 2024 Farm to Food Bank Project Summaries
SFSP 03-2024, SP 05-2024 Implementation Guidance for the Rural Non-congregate Option Provisions of the Interim Final Rule, Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meal Programs
Interim Final Rule: Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meal Programs
FY 2024 Commodity Credit Corporation TEFAP Funding
SP 02-2024, CACFP 02-2024, SFSP 02-2024 Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
2023 Pulse Survey: Operational Challenges in Child Nutrition Programs
USDA Foods Database
FDPIR Food Package Review Work Group Minutes
USDA Foods e-Letters
Delivery Order Status Reports
WBSCM References
National Processing Agreement Approved Processors
SP 01-2024, CACFP 01-2024, SFSP 01-2024 Clarification of Allowable Flexibilities for Child Nutrition Programs Experiencing Milk Supply Shortages
FNS-967 FDPIR Food Safety Magnet
USDA Foods Toolkit for Child Nutrition Programs
USDA Foods Nutrition Education Resource Library
IFMS Demos and Tutorials
Integrated Food Management System (IFMS)
FDPIR Sharing Gallery: Additional Resources
FDPIR FY 24 Net Monthly Income Standards
Turnip the Beet! High Quality Summer Meals Program
USDA Foods in Schools Product Information Sheets - Vegetables
USDA Foods in Schools Product Information Sheets - Fruits
The Emergency Food Assistance Program Farm to Food Bank Project Grants
FNS-969 Halal Foods in TEFAP
FNS-968 Kosher Foods in TEFAP
Q&As about the Proposed Rule, Food Distribution Programs: Improving Access and Parity
USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
Page updated: November 20, 2019