FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
		USDA Foods Database
		USDA Foods e-Letters
		Delivery Order Status Reports
		WBSCM References
		National Processing Agreement Approved Processors
		USDA Foods Toolkit for Child Nutrition Programs
		Integrated Food Management System (IFMS)
		CSFP Sharing Gallery: Handouts
		USDA Foods in Schools Product Information Sheets - Vegetables
		USDA Foods in Schools Product Information Sheets - Fruits
		The Emergency Food Assistance Program Farm to Food Bank Project Grants
		USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
		Household Programs USDA Foods Product Information Sheets: Fruits
		USDA Foods Available List for CSFP
		CSFP Sharing Gallery: Presentations & Training
		FDPIR Sharing Gallery
		FDPIR Nutrition Education Grant Program (FDPNE)
		FDPIR Sharing Gallery: Toolkits
		FDPIR Sharing Gallery: Grant Opportunities
		CSFP Sharing Gallery: Photos and Videos
		USDA DoD Fresh Fruit and Vegetable Program
		FNS Handbook 501 for FDPIR
		Nutrition in the CSFP Food Package
		FDPNE Webisode #8: How will my Application be Evaluated?
		FDPNE Webisode #7: Budget Development
		FDPNE Webisode #6: Using the Application Template
		FDPNE Webisode #5: FDPNE Project Goal Selection
		FDPNE Webisode #1: What is FDPNE and who is Eligible to Apply?
		FDPNE Webisode #4: Overview of the Request for Applications
		FDPNE Webisode #3: The Application Process
		FDPNE Webisode #2: What's New in the Request for Applications?
		FY 2022 Farm to Food Bank Project Summaries
	Form FNS-7	FNS-7: Destination Data for Delivery of Donated Foods
		Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
		USDA Foods in Schools Photo Contest
		USDA Foods in Schools Additional Resources
		USDA Foods Program Disaster Manual
		CSFP Sharing Gallery: In the News
		CSFP Sharing Gallery: Inclusion Criteria
		FDPIR Sharing Gallery: Handouts
		Best Practices to Safely Handle and Store USDA Foods at Home
		FY 2021 Farm to Food Bank Project Summaries
		Walleye Recipes Sheet
		FDPIR Household Certification Training Course
		2021-22 National School Lunch Program USDA Foods Entitlement Calculations
		COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
		The Enhanced CSFP Food Package in Action: Where Are We Now?
		It's a New School Year: What's Happening with USDA Foods in Schools
		Healthy Recipes from Lac du Flambeau
		Nutrition Benefits of the Commodity Supplemental Food Program