FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
04/24/2024		Implementation Timeline for Updated Nutrition Requirements in CACFP & SFSP
11/29/2023	SP 02-2024, CACFP 02-2024, SFSP 02-2024	Revised: Crediting Tofu and Soy Yogurt Products in the School Meal Programs, CACFP, and SFSP
09/28/2023		Area Eligibility
09/15/2023		USDA Foods in Schools Product Information Sheets - Vegetables
09/15/2023		USDA Foods in Schools Product Information Sheets - Fruits
09/08/2023		USDA Foods in Schools Product Information Sheets - Meat/Meat Alternates
03/14/2023		Recetas de Team Nutrition
03/10/2023		Team Nutrition Recipes
09/02/2022		Local School Wellness Policy
08/23/2022		Student Portal: Fueling My Healthy Life
08/18/2022		Fueling My Healthy Life
08/15/2022		Local School Wellness Policies
08/09/2022		Transitioning to Standard Operations in the Child Nutrition Programs and the Keep Kids Fed Act of 2022: Follow-Up Questions and Answers from Webinars
07/22/2022		Support for Child Nutrition Program Operators
07/11/2022		Food Buying Guide for Child Nutrition Programs
07/06/2022		Overview of the Keep Kids Fed Act and New Supply Chain Assistance Funding
05/26/2022		Start Right With Breakfast
05/12/2022		Transitioning to Normal Child Nutrition Operations: Additional Waiver Opportunities
03/11/2022		Nutrition Standards for School Meals
11/23/2021		USDA Foods in Schools Product Information Sheets - Grains
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
03/12/2021		Summer Meals Short: How To Do Mobile Meals
11/23/2020		Off-site Monitoring Fact Sheets for Child Nutrition Programs
10/09/2020	COVID–19: Child Nutrition Response #68	Nationwide Waiver of Area Eligibility in the CACFP At-Risk Afterschool Care Component- Extension
09/14/2020		CACFP Breakfast Recipes
07/30/2020	COVID–19: Child Nutrition Response #38	Nationwide Waiver to Allow Meal Pattern Flexibility in the Child Nutrition Programs – Extension 5
05/21/2020	COVID-19: Child Nutrition Response #23	CN COVID-19 Meal Times Nationwide Waiver - Extension
05/21/2020	COVID-19 Child Nutrition Response #22	Nationwide Non-Congregate Feeding Waiver- Extension
03/13/2020		Using USDA DoD Fresh in the Summer Foodservice Program
02/10/2020		USDA Foods in Schools Product Information Sheets - Other Foods
03/31/2019		School Breakfast Program (SBP) Fact Sheet
03/20/2019		National School Lunch Program (NSLP) Fact Sheet
02/27/2019		School Meals FAQs
12/04/2018	SP08 CACFP02 SFSP02-2019	Update of Food Crediting in the Child Nutrition Programs
12/21/2017		Food Crediting in Child Nutrition Programs - Request for Information
12/14/2017		Updated Infant and Preschool Meal Patterns
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
09/19/2017		School Breakfast Posters
03/08/2017		Lavar antes de almacenar
03/08/2017		Temperaturas
03/08/2017		Tomando la Temperatura
03/08/2017		Etileno
03/08/2017		Listo-para-el-consumo
12/02/2016	FD-104	Value of USDA Donated Foods for Audits: Revised
11/12/2013		NSLP Afterschool Snack Service - FAQs
09/27/2013		Nutrition Standards for All Foods Sold in School Summary Chart
08/29/2013		Dominique Dawes: School Breakfast is for Everyone
08/29/2013		Felix Kids PSA
08/21/2013		The Food Allergy Book
08/01/2013		Smart Snacks in School