FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
01/19/2024		CNP Integrity Final Rule: School Meal Programs Provisions Webinar
12/06/2023	FNS-1010	Family Style Meal Service With Children in the CACFP Training Materials
11/28/2023	FNS-902-S	¡Es la hora del desayuno!
11/28/2023		NSLP Guidance and Resources
11/27/2023	FNS-902	It’s Breakfast Time!
11/03/2023		Professional Standards: Resources
10/30/2023		Serving Traditional Indigenous Foods in Child Nutrition Programs
10/26/2023	SP 01-2024, CACFP 01-2024, SFSP 01-2024	Clarification of Allowable Flexibilities for Child Nutrition Programs Experiencing Milk Supply Shortages
09/28/2023		FDPIR Sharing Gallery: Additional Resources
09/28/2023		State Agency
09/26/2023	SP 22-2023	Community Eligibility Provision: Implementing the New Minimum Identified Student Percentage
09/12/2023		Recursos de los estándares profesionales
09/08/2023		Q&As about the Proposed Rule, Food Distribution Programs: Improving Access and Parity
08/09/2023		FDPIR Update: Food Distribution Programs Improving Access and Parity Proposed Rule
08/01/2023		Back to School
07/19/2023		Child Nutrition Database
07/05/2023	FNS-602	Summer Food, Summer Moves Resource Kit
06/28/2023		Regreso a clases
06/07/2023	875	Crediting Single-Serving Packages of Grains in the CACFP
06/07/2023	876	Determining Ounce Equivalents of Grains in CACFP Recipes
06/07/2023	650	Adding Whole Grains to Your CACFP Menu
06/07/2023	872	Calculating Ounce Equivalents of Grains in the CACFP
06/07/2023	856	Is My Recipe Whole Grain-Rich in the CACFP?
06/07/2023	FNS-860	Using the WIC Food Lists to Identify Grains for the CACFP
06/07/2023	858	How to Spot Whole Grain-Rich Foods for CACFP
06/07/2023	655	Identifying Whole Grain-Rich Foods For CACFP
05/11/2023	SP16-2023	Revised Prototype Application for Free and Reduced Price School Meals
04/27/2023		Team Nutrition Garden Resources
04/18/2023		FDPIR Sharing Gallery
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/06/2023		FDPIR Sharing Gallery: Grant Opportunities
02/07/2023		FDPIR Sharing Gallery: Recipes and Cookbooks
12/13/2022		The Whole Grain Resource for the National School Lunch and Breakfast Programs
11/22/2022		FDPIR Sharing Gallery: Presentations & Training
11/07/2022		NAFDPIR Annual Conference Presentations
09/29/2022		Conversando sobre comidas
09/20/2022	SP16-2022	Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
09/02/2022		USDA Secretary Vilsack Letter to States for SY 2022-23
08/31/2022		Planificando el desayuno
08/30/2022		Breakfast Basics
08/16/2022		Team Nutrition Resources: Presentations for State Agencies
07/25/2022		Dig In! Standards-Based Nutrition Education from the Ground Up
07/22/2022		Support for Child Nutrition Program Operators
07/18/2022	FNS-863	CACFP Trainer's Tool: Milk Aid
07/18/2022		Herramienta para el instructor del CACFP: gráfico sobre la leche
07/15/2022	899	Serving Meats and Meat Alternates at Lunch and Supper in the USDA CACFP
07/12/2022		USDA DoD Fresh Fruit and Vegetable Program
07/11/2022		Food Buying Guide for Child Nutrition Programs
06/22/2022		Medio tiempo del CACFP: Sirviendo a los participantes adultos en el CACFP
06/03/2022		Serving Adult Participants in the CACFP