FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
05/13/2024		WIC Food Packages Final Rule Stakeholder Briefing
04/04/2024		Disposición madurativa del bebé para comer alimentos sólidos
04/04/2024		Manejo y almacenamiento de la leche materna y fórmula infantil en un sitio de cuidado infantil
04/04/2024		Apoyando a las madres lactantes en un sitio de cuidado infantil
04/04/2024		Identificar señales de hambre y saciedad
03/13/2024		2024 National Multi-Food Warehouse Transition Status Update
01/19/2024		CNP Integrity Final Rule: School Meal Programs Provisions Webinar
12/13/2023		Creating Successful Assessment Plans
11/07/2023		2023 Farm to School Census School Food Authority Webinar
11/06/2023		Meal Talk Celebrate Lunch Trays Many Ways Webinar
09/28/2023	SFSP 05-2017	Summer Food Service Program Questions and Answers - Revised
09/13/2023		Supporting Kosher and Halal-Observant Communities Through TEFAP
08/21/2023		USDA Foods in Disasters Update: Food Distribution Programs Improving Access and Parity Proposed Rule
08/17/2023		TEFAP Update: Food Distribution Programs Improving Access and Parity Proposed Rule
08/10/2023		Procurement and Storage Strategies for Kosher Observant TEFAP Participants
08/09/2023		FDPIR Update: Food Distribution Programs Improving Access and Parity Proposed Rule
05/30/2023	SFSP 10-2023	Initial Site Visits in the Summer Food Service Program
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/03/2023		WIC Online Ordering and Transactions Proposed Rule Stakeholder Briefing
03/02/2023		Navigating the USDA Foods Database
01/23/2023		SNAP E&T 2022 National Forum: Equitable SNAP E&T - Clearing the Path to Economic Mobility for All
01/23/2023		SNAP E&T 2022 National Forum: ABAWD Policy and Emerging from the PHE
01/23/2023		SNAP E&T 2022 National Forum: SNAP E&T 101
10/03/2022		Streamlining Program Requirements and Improving Integrity in the SFSP Webinar
08/31/2022		Planificando el desayuno
08/30/2022		Breakfast Basics
08/15/2022		CSFP Sharing Gallery: Photos and Videos
08/12/2022		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
07/11/2022		Food Buying Guide for Child Nutrition Programs
06/22/2022		Medio tiempo del CACFP: Sirviendo a los participantes adultos en el CACFP
06/03/2022		Serving Adult Participants in the CACFP
04/19/2022		CSFP: Revised Maximum Monthly Distribution Rates to Return to Full Vegetable Issuance
10/07/2021		TEFAP Farm to Food Bank Projects
10/01/2021		FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
03/31/2021		New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
03/19/2021		Commodity Supplemental Food Program: Guidance on Temporary Shortage of Ultra-High Temperature Fluid Milk
02/24/2021		CACFP Trainer's Circle Webinars
02/01/2021		Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
01/26/2021		FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
12/17/2020		Choose the Right Type of Milk to Serve Children in the CACFP
12/17/2020		Encourage Children to Try New Foods
12/17/2020		Assist Children in Learning How to Feed Themselves
10/22/2020		Commodity Supplemental Food Program: Revised Food Package Maximum Monthly Distribution Rates
08/11/2020		The Enhanced CSFP Food Package in Action: Where Are We Now?
08/11/2020		It's a New School Year: What's Happening with USDA Foods in Schools
07/29/2020		CSFP 101
11/21/2019		What’s New in the USDA DoD Fresh Program?
11/18/2019		CACFP Trainer’s Tools: Feeding Infants - Identifying Signs of Hunger and Fullness
11/18/2019		CACFP Trainer’s Tools: Feeding Infants - Supporting Breastfeeding Mothers in a Child Care Site
11/18/2019		CACFP Trainer’s Tools: Feeding Infants - Handling and Storing Breastmilk and Infant Formula in a Child Care Site