Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
CNPP-25-S What's on your plate? Poster
CNPP-25 What's on your plate? Poster
Summer Food Service Program FAQs
SUN Meals and SUN Meals To-Go (SFSP) Implementing Agency Resources
Updates to the School Nutrition Standards
CNP Integrity Final Rule: School Meal Programs Provisions Webinar
SFSP 03-2024, SP 05-2024 Implementation Guidance for the Rural Non-congregate Option Provisions of the Interim Final Rule, Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meal Programs
NSLP Guidance and Resources
USDA Foods Database
Professional Standards: Resources
USDA Foods Nutrition Education Resource Library
SFSP 05-2017 Summer Food Service Program Questions and Answers - Revised
CSFP Sharing Gallery: Handouts
FDPIR Sharing Gallery: Additional Resources
Supporting Kosher and Halal-Observant Communities Through TEFAP
Recursos de los estándares profesionales
USDA Foods in Disasters Update: Food Distribution Programs Improving Access and Parity Proposed Rule
TEFAP Update: Food Distribution Programs Improving Access and Parity Proposed Rule
FY 2023 Team Nutrition Grant Supporting Nutrition Education for School-Aged Children
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
FDPIR Update: Food Distribution Programs Improving Access and Parity Proposed Rule
Stronger with School Meals Educational Materials
Child Nutrition Database
Rural Non-Congregate Meal Service Examples: Summer 2023
Fresh Fruits and Vegetables Order Receipt System (FFAVORS)
SFSP 10-2023 Initial Site Visits in the Summer Food Service Program
SFSP 08-2023 Guidance on Site Selection Criteria during Reviews in the SFSP
Mapping Tools for Summer Meal Programs
CSFP Sharing Gallery: Presentations & Training
Food Safety COVID-19 Resources
SP16-2023 Revised Prototype Application for Free and Reduced Price School Meals
FNS-882 School Meals Programs: Providing Multiple Meals at a Time During SY 2022-23
FDPIR Nutrition Education Grant Program (FDPNE)
FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
GS1 GDSN and the USDA Foods Database: Frequently Asked Questions (FAQs) for States/School Districts
SFSP 08-2024, SP 15-2024 Non-Congregate Meal Service in Rural Areas: Q&As #2
Recetas de Team Nutrition
FDPIR Sharing Gallery: Toolkits
Team Nutrition Recipes
FDPIR Sharing Gallery: Grant Opportunities
907 USDA Foods: A Resource for Maximizing Food Budgets To Buy Local
906 USDA DoD Fresh Program: A Source for Locally Grown Produce
Navigating the USDA Foods Database
Materiales para el desayuno escolar
Hawaii: COVID-19 Waivers & Flexibilities
FDPIR Sharing Gallery: Recipes and Cookbooks
Comment Request: Generic Clearance to Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups
FNS-464 The Whole Grain Resource for the National School Lunch and Breakfast Programs
School Breakfast Materials
FDPIR Sharing Gallery: Presentations & Training
Page updated: November 20, 2019