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Date FNS Document# Title
SP 05-2022 Meal Requirements Under the NSLP & SBP: Q&A for Program Operators Updated to Support the Transitional Standards Effective July 1, 2022
COVID–19: Child Nutrition Response #73 Child Nutrition Waiver Update
SP06-2020 School Breakfast Program: Continuation of the Substitution of Vegetables for Fruit Flexibility
SP36-2019 Updated School Meal Guidance
SP40 CACFP17 SFSP17-2019 Smoothies Offered in the Child Nutrition Programs
SP39-2019 Clarification on the Milk and Water Requirements in the School Meal Program
SP38-2019 Meal Requirements under the National School Lunch Program and School Breakfast Program: Q&As for Program Operators
SP37 CACFP16-2019 Q&As on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
SP33-2019 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
SP32-2019 Buy American and the Agriculture Improvement Act of 2018
SP30-2019 Requirements for Students Transferring from Provision to non-Provision Schools
SP23 CACFP10 SFSP09-2019 Crediting Popcorn in the Child Nutrition Programs
SP11-2019 Administrative Review – SY 2018-2019 Fiscal Action Workbook Update
SP08 CACFP02 SFSP02-2019 Update of Food Crediting in the Child Nutrition Programs
SP04-2019 FY 2019 Administrative Review and Training Grants
SP01 CACFP01-2019 Updated CACFP Meal Patterns and Updated NSLP and SBP Infant and Preschool Meal Patterns
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
SP03-2018 FNS-640 SY 2016-17 Reporting Guidance
SP37-2017 Flexibility for Co-Mingled Preschool Meals: Questions and Answers
SP31-2017 Clarifications for Fiscal Action School Food Authority-Wide for Administrative Reviews in SY 2016-17
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
SP51-2016 Ensuring Year-long Eligibility in the School Lunch and School Breakfast Programs
SP12 CACFP05 SFSP09-2016 Guidance on Competitive Procurement Standards for Program Operators
SP03 CACFP03 SFSP03-2016 Procurement Standards and Resource Management Requirements Related to Franchise Agreements
SP02 CACFP02 SFSP02-2016 Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
SP41-2015 Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16
SP13 SFSP05-2015v2 Summer Meal Programs Meal Service Requirements Q&As - Revised
SP09 CACFP03 SFSP02-2015 Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
SP08-2015 Updated E-Rate Guidance for Schools Electing Community Eligibility
SP56-2016 Additional Guidance for the Implementation of the Administrative Reviews in School Nutrition Programs Final Rule
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
SP48-2013 Extending Flexibility for RCCIs in the NSLP
SP35-2013 State Agency Oversight and Monitoring of School Food Authority Contracts with Food Service Management Companies
SP23-2013 Requirement that SAs and SFA Review FSMC Cost Reimbursable Contracts and Contracts Associated with USDA Foods
SP09 CACFP04-2013 Streamlining At-Risk Meal Participation for School Food Authorities
SP03 CACFP02 SFSP02-2013 Procurement Geographic Preference Q&As: Part II
SP30-2012 Grain Requirements for the National School Lunch Program and School Breakfast Program
SP17-2012 Procurement Q&As to Assist in the Implementation of the Final Rule: Nutrition Standards in the NSLP and SBP
SP18-2011 Procurement Geographic Preference Q&As
SP02 CACFP02 SFSP02-2010 Procurement Questions
SP10-2009 Economic Price Adjustments in Vendor Contracts
SP07-2009 Reminder: Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs
SP04-2009 Reminder Concerning E-Rate Audits by the Federal Communications Commission (FCC)
SP15-2008 Allowability of Procurement Fees in School Food Authority Contracts
SP09-2008 Final Rule, Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs
SP02-2007 School Districts and Federal Procurement Regulations
SP29-2006 Buy American Reminder
SP19-2006 April 2006 Procurement Questions
SP16-2006 Record-Keeping Requirements
SP14-2006 School Districts and Federal Procurement Regulations
Page updated: November 20, 2019