FNS Documents & Resources (Compact View) | Food and Nutrition Service

Date	FNS Document#	Title
03/04/2021		FY 2021 Farm to Food Bank Project Summaries
03/02/2021		Walleye Recipes Sheet
02/26/2021		CSFP: Guidance on Temporary Food Package Issuance with Modified Quantities of Vegetables
02/19/2021		CSFP Caseload Assignments for the 2021 Caseload Cycle and Administrative Grants
02/18/2021		FDPIR Household Certification Training Course
02/16/2021		FY 2021 Food and Administrative Funding for The Emergency Food Assistance Program
02/12/2021		FDPIR Federal Pandemic Unemployment Income Exclusion
01/26/2021		FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
10/22/2020		Commodity Supplemental Food Program: Revised Food Package Maximum Monthly Distribution Rates
10/07/2020		TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
09/03/2020		Using USDA Foods in Disasters, Emergencies, and Situations of Distress
08/11/2020		The Enhanced CSFP Food Package in Action: Where Are We Now?
07/29/2020		CSFP 101
07/13/2020		FY 2020 Farm to Food Bank Project Summaries
07/08/2020		Healthy Recipes from Lac du Flambeau
04/27/2020		Request for Funding for Facility Improvements & Equipment Upgrades to Prevent, Prepare for and Respond to Coronavirus Challenges
04/24/2020		TEFAP: Allocation of Coronavirus Aid, Relief and Economic Security Act Supplemental Appropriations
04/09/2020	FNS-152	FNS-152: Monthly Distribution of Donated Foods to Family Units
04/09/2020		Nutrition Benefits of the Commodity Supplemental Food Program
04/09/2020	FNS-674	FNS-674: User Access Request Form
03/20/2020	FNS-292A	FNS-292a: Report of Commodity Distribution for Disaster Relief
03/10/2020		What you Should Expect through the USDA DoD Fresh Fruit and Vegetable Program for FDPIR
02/20/2020		CSFP Caseload Management Webinar
01/06/2020		TEFAP Fact Sheet
12/26/2019		CSFP Orientation for New States
12/05/2019		Obligation and Liquidation of FY 2019 Trade Mitigation Eligible Recipient Agency Operational Funds
10/25/2019		CSFP: Delayed Implementation of Revised Food Package Maximum Monthly Distribution Rates
09/19/2019		Are you Ready for CSFP Food Package Changes?
09/16/2019		Household Programs USDA Foods Product Information Sheets and Recipes
09/06/2019		Refresher on FNS Instruction 709-5: Shipment and Receipt of USDA Foods
07/01/2019		CSFP Fact Sheet
04/05/2019		Agriculture Improvement Act of 2018 Two-Year Administrative Funding Provision—Information Memorandum
03/13/2019	FNS Instruction 709-5	Instruction 709-5: Shipment and Receipt of USDA Foods
03/08/2019		Implementation of the Agriculture Improvement Act of 2018
03/07/2019		CSFP Food Package Changes: Ordering Guidance for Direct Shipments
11/29/2018		How to Encourage Variety in CSFP Food Package
06/07/2018		Disaster Preparedness: The Role of USDA Foods in Disasters
05/24/2018		Best Practices for Receiving USDA DoD Fresh in FDPIR: Part Two
04/27/2018		Best Practices for Receiving USDA DoD Fresh in FDPIR: Part One
01/30/2018		Monitoring with the FDPIR Inventory Calculator
01/01/2018		FDPIR Program Fact Sheet
11/21/2017	FD-107	Donated Food Storage, Distribution, and Product Dating
06/30/2017	FD-041	Distribution of TEFAP Foods to Children (Revised)
06/30/2017	FD-036	TEFAP Local-Level Record Keeping and Reporting Requirements
06/26/2017		USDA DoD Fresh Fruit and Vegetable Program: The Basics for FDPIR
04/06/2017		New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
02/16/2017		TEFAP Resource Allocation: Responding to Changing Needs within Your State
01/05/2017		Proposed Rule: Revisions and Clarifications in Requirements for the Processing of Donated Foods
12/20/2016	FD-076	Categorical Eligibility (Revised)
12/09/2016	FD-093	Questions and Answers about Disaster Policies and Procedures Revised

03/04/2021