FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
		Food Crediting in Child Nutrition Programs - Request for Information
		Updated Infant and Preschool Meal Patterns
		Farm to Summer Factsheet
		Food Crediting in Child Nutrition Programs: Request for Information
		Summer Food Service Program Management Evaluation Tool
		Interim Final Rule: Child Nutrition Program Flexibilities for Milk, Whole Grains, and Sodium Requirements
	FD-107	Donated Food Storage, Distribution, and Product Dating
		FNS Buy American Webinar - Nov. 20, 2017
		Comment Request: Collection of Contact Information of Schools in NSLP and Organizations in CACFP for Sharing Team Nutrition's Nutrition Ed
		Demystifying the USDA Foods Complaints Process Part 3: Results and Resolution
		USDA DoD Fresh Fruit and Vegetable Program: The Basics for Schools
		Comment Request - Summer Meals Study
		National School Lunch, Special Milk, and School Breakfast Programs, National Average Payments/Maximum Reimbursement Rates (July 1, 2017 - June 30, 2018)
		Food Distribution Program: Value of Donated Foods (July 1, 2017 - June 30, 2018)
		Summer Radio Public Service Announcements
	SP36 CACFP15 SFSP11-2017	Eligibility Manual for School Meals
	SP37-2017	Flexibility for Co-Mingled Preschool Meals: Questions and Answers
	FD-041	Distribution of TEFAP Foods to Children (Revised)
	FD-036	TEFAP Local-Level Record Keeping and Reporting Requirements
		Integrity Features of a Web-based School Meal Application
	CACFP14 SFSP10-2017	Modifications to Accommodate Disabilities in CACFP and SFSP
		USDA DoD Fresh Fruit and Vegetable Program: The Basics for FDPIR
	SP34-2017	FY 2017 NSLP Equipment Assistance Grants for School Food Authorities
		Monitoring Orders, Submitting Changes, and PO Modifications Webinar
		Comment Request: Assessing the Child Nutrition State Administrative Expense Allocation Formula
		Comment Request - Study of School Food Authority Procurement Practices
	SP31-2017	Clarifications for Fiscal Action School Food Authority-Wide for Administrative Reviews in SY 2016-17
	SP30 CACFP13-2017	Transition Period for Updated CACFP, Infant, Preschool Meal Patterns
	SP29-2017	2017 Edition: Overcoming the Unpaid Meal Challenge - Proven Strategies from Our Nation’s Schools
	SFSP09-2017	Revisions to Instructions for Calculation of Average Daily Attendance (FNS-418)
		Creating a School Food Defense Plan
	SP26-2017	Accommodating Disabilities in the School Meal Programs: Guidance and Q&As
	SP25-2017	FNS-640: Administrative Review Report Form and Instructions
		Comment Request: Child Nutrition Database
		Child Nutrition Programs Income Eligibility Guidelines (2017-2018)
		New Horizons in Reporting and Resolving USDA Food Issues in FDPIR
	SP24-2017	Local School Wellness Policy: Guidance and Q&As
		Unpaid Meal Charges: Local Charge Policy Requirement
	SP23-2017	Unpaid Meal Charges: Guidance and Q&As
		Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
		Lavar antes de almacenar
		Temperaturas
		Tomando la Temperatura
		Etileno
		Listo-para-el-consumo
		SFSP 2017 Reimbursement Rates
		Comment Request - Evaluation of the Direct Certification With Medicaid for Free and Reduced-Price (DCM-F/RP) Meals Demonstrations
		Contracting with FSMC: Developing Solicitations and Contracts
		TEFAP Resource Allocation: Responding to Changing Needs within Your State
		Demystifying USDA Foods Complaints Part 2: The Saga Continues