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Date FNS Document# Title
National School Lunch and School Breakfast Program Demonstration Projects to Evaluate Direct Certification with Medicaid
FDPIR FY 24 Net Monthly Income Standards
Supporting Kosher and Halal-Observant Communities Through TEFAP
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
Supporting Kosher and Halal Communities Through TEFAP FAQs
WIC Frequently Asked Questions (FAQs)
908 Selling Local Food to Schools: A Resource for Producers
USDA Foods in Schools Ordering and Purchase Update Webinar
TEFAP Ordering and Purchase Update Webinar for State Agencies
USDA Secretary Vilsack Letter to States for SY 2022-23
Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
SNAP Grants for States Using Third Party Income Databases for Verification 2021
WIC Policy Memorandum: #2021-7 Income Exclusions Under ARPA
FDPIR, TEFAP, and CSFP Income Exclusions under the American Rescue Plan Act of 2021
WIC Policy Memorandum: #2021-5 WIC 2021-22 Income Eligibility Guidelines
SFMNP Policy Memorandum #2021-1 SFMNP 2021-22 Income Eligibility Guidelines
Commodity Supplemental Food Program: Income Guidelines for 2021
SFMNP Policy Memo #2020-1 Publication of the 2020-2021 Senior Farmers’ Market Nutrition Program Income Eligibility Guidelines
WIC Policy Memo #2020-4 Publication of the 2020-21 WIC Income Eligibility Guidelines
CSFP: Income Guidelines for 2020
SP33-2019 Updated Local Agency Procurement Review Tool for School Food Authorities for SY 2019-2020
SFMNP 2019-1 SFMNP Income Eligibility Guidelines (2019-2020)
2019-4 WIC Income Eligibility Guidelines (2019-2020)
2018-1 WIC Income Eligibility Guidelines (2018-2019)
FD-144, SP04 SFSP01 CACFP04-2018 Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
Discontinuation of Interest Income Verification Waiver
Q&As regarding Military Combat Pay
SP41-2017 2018 Direct Certification Improvement Grant RFA
SP39-2017 Local Agency Procurement Reviews for School Food Authorities
SP38-2017 Compliance with and Enforcement of the Buy American Provision in the NSLP
WIC Policy Memo #2017-3 WIC Income Eligibility Guidelines 2017-2018
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
SNAP Quarterly Wage Reporting Project
2016-3 WIC Income Eligibility Guidelines (2016-2017)
Direct Certification Improvement Grant Summaries
SP12 CACFP05 SFSP09-2016 Guidance on Competitive Procurement Standards for Program Operators
SP02 CACFP02 SFSP02-2016 Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
SP30 CACFP16 SFSP18-2015 Office of Management and Budget Super-Circular 2CFR Part 200
SP09 CACFP03 SFSP02-2015 Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
FD-132 Questions and Answers Related to the FDPIR: Income Deductions and Resource Eligibility Final Rule
SFSP13-2014 Procurement Thresholds in the Summer Food Service Program
Attachments to SP12-2014: RFA for Participation in Demonstration Projects to Evaluate Direct Certification with Medicaid in SY 2014-15
SP54-2013 Transmittal of Q&As on Computation of Direct Certification Performance Rate with SNAP
Data Exchange between the Supplemental Nutrition Assistance Program (SNAP) and the National School Lunch Program (NSLP) for Direct Certification with SNAP
SP50-2013 Release of the New State Agency Direct Certification Rate Data Element Report (Form FNS-834)
FNS NSLP FY 2013 Request for Applications Direct Certification Improvement Grants
SP01 CACFP01 SFSP01-2013 Federal Small Purchase Threshold Adjustment
SP35-2013 State Agency Oversight and Monitoring of School Food Authority Contracts with Food Service Management Companies
FD-119 Soliciting Bids from Commercial Distributors for End Products
Page updated: November 20, 2019