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Date FNS Document# Title
USDA Foods Database
Meal Talk Celebrate Lunch Trays Many Ways Webinar
Supporting Kosher and Halal-Observant Communities Through TEFAP
Household Programs USDA Foods Product Information Sheets: Proteins
Household Programs USDA Foods Product Information Sheets: Fruits
Household Programs USDA Foods Product Information Sheets: Grains
FNS-631 Menu Planner for School Meals
Procurement and Storage Strategies for Kosher Observant TEFAP Participants
Supporting Kosher and Halal Communities Through TEFAP FAQs
Navigating the USDA Foods Database
CACFP Meal Pattern Training Slides
Diapositivas de capacitación sobre el patrón de comidas del Programa de Alimentos para Cuidado de Niños y Adultos
I'm New to Farm to School
SNAP E&T 2022 National Forum: Program Evolution - A Case Study
FNS-464 The Whole Grain Resource for the National School Lunch and Breakfast Programs
USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
Nutrition in the CSFP Food Package
FNS-897 Offering Smoothies as Part of Reimbursable School Meals
USDA Foods in Schools Additional Resources
Household Programs USDA Foods Product Information Sheets: Dairy
Best Practices to Safely Handle and Store USDA Foods at Home
FDPIR Federal Pandemic Unemployment Income Exclusion
FNS-669 Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children 6-12 & 13-18
FNS-668 Serve Tasty and Healthy Foods in the CACFP: Sample Meals for Children Ages 3-5
FNS-667 Serve Tasty and Healthy Foods in the CACFP Sample Meals for Children Ages 1-2
Household Programs USDA Foods Product Information Sheets: Oils
Household Programs USDA Foods Product Information Sheets and Recipes
Household Programs USDA Foods Product Information Sheets: Other
Clarification of State Options for Determining Fleeing Felon Status for SNAP
Changes to Martinez Fleeing Felon Test after Barry v. Lyon Decision
Q&As: Eligibility, Certification, and Employment and Training Provisions of the Food, Conservation and Energy Act Final Rule Set #2
Farm to School Menu Planning Toolkit
Same Sex Marriage and SNAP Mandatory Household
Voluntary Menu Labeling in the NSLP and SBP
Creating Healthy Menus Using USDA Foods
Impact of the Defense of Marriage Act on SNAP Eligibility - Revised
SNAP and ACA Q&A Parts I & II Memo
2008 Farm Bill Q&As
FD-129 USDA Foods Bone-in-Chicken Products
SP13-2011 Letter Method for Direct Certification
Treatment of Household Members with Voided Puerto Rican Birth Certificates
Treatment of Household Members with Voided Puerto Rican Birth Certificates - Extended Transition Period and Revised Effective Date
History of the Food Stamp Program (FSP) to the Supplemental Nutrition Assistance Program (SNAP)
FD-094 Cancellation of FD-063, Household Eligibility Determinations for Disaster or Emergency Evacuees Residing with a Host Family
Clarification of Farm Bill Certification Provisions of SNAP - Questions and Answers #3
Q&As on Certification Issues from the 2008 Farm Bill #2
FD-078 FDPIR Rounding Procedures
Food Stamp Provisions of the Farm Bill
The Low-Cost, Moderate-Cost, and Liberal Food Plans, 2007
CNPP-19 Thrifty Food Plan, 2006
Page updated: November 20, 2019