FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
05/15/2024		Disaster SNAP Guidance
11/06/2023		Food Safety Resources
11/03/2023		State Guidance on Pandemic EBT
10/11/2023		Integrated Food Management System (IFMS)
09/26/2023		D-SNAP Resources for State Agencies and Partners
09/15/2023		The Emergency Food Assistance Program Farm to Food Bank Project Grants
09/13/2023		Supporting Kosher and Halal-Observant Communities Through TEFAP
09/07/2023		TEFAP – State Plan Requests and Allocations for FY 24 Farm to Food Bank Projects
08/14/2023		SNAP E&T 2014 Farm Bill Pilot Projects
08/10/2023		Procurement and Storage Strategies for Kosher Observant TEFAP Participants
04/27/2023		Team Nutrition Resources for SY 2022-23
04/25/2023		SNAP Longitudinal Data Project Overview
04/18/2023		SNAP: Non-Discretionary Quality Control Provisions of Title IV of the Agricultural Improvement Act of 2018
04/13/2023		Use of Virtual D-SNAP Operations Reminders and Updates
04/13/2023		D-SNAP Policy Clarifications for Traditional and Virtual Operations
04/05/2023		FD-152: Discontinuance of the High Security Seal Requirement for USDA Foods Deliveries
03/07/2023		SNAP COVID-19 Emergency Allotments Guidance
02/22/2023		I'm New to Farm to School
01/23/2023		SNAP E&T 2022 National Forum: Program Evolution - A Case Study
12/27/2022		Food Safety Emergency Response
12/01/2022		FY 2023 Farm to Food Bank Project Summaries
11/10/2022		FDPIR Self-Determination Demonstration Project: How to Apply for Round 2 Funds
08/12/2022		TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects
06/17/2022		State Guidance on Coronavirus P-EBT in Schools
06/10/2022		Comment Request - SNAP-Ed National Program Evaluation and Reporting System
01/18/2022		Guide to Coordinating WIC Service During Disasters
11/12/2021		Nationwide Waivers of Child Nutrition Monitoring
11/10/2021		FY 2022 Farm to Food Bank Project Summaries
09/09/2021	FNS-155	FNS-155: Inventory Management Register
08/26/2021		Pandemic EBT – State Plans for 2021-22
08/02/2021		Use of Virtual D-SNAP Operations in Remainder of FY 2021 and FY 2022
07/29/2021		Use of USDA Foods in Disasters
07/29/2021		SNAP 2008 Farm Bill Provisions on Clarification of Split Issuance; Accrual of Benefits and Definition Changes
07/16/2021	FD-40: Processing	FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
06/03/2021		USDA Foods Program Disaster Manual
04/21/2021		Temporary Suspension of Claims Collections Guidance
03/04/2021		FY 2021 Farm to Food Bank Project Summaries
02/19/2021		CN - SFSP Application Notification Waiver
02/01/2021		Managing USDA Foods for Schools Entitlement, Orders and Inventories in SY 2021-22
12/09/2020		CN - SFSP Monitoring Waiver
11/16/2020		P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
11/16/2020		P-EBT State Plans for SY 2020-21
10/07/2020		TEFAP State Plan Requests and Allocations for FY 2021 Farm to Food Bank Projects
09/11/2020		COVID-19 Guidance for Managing USDA Foods Inventories in SY 2020-2021
09/03/2020		Using USDA Foods in Disasters, Emergencies, and Situations of Distress
07/17/2020		Guidance
07/15/2020		Information Collection: Best Practices in D-SNAP Operations and Planning
06/04/2020	COVID-19: Child Nutrition Response #12	Waiver of 60-Day Reporting Requirements
05/21/2020	COVID-19: Child Nutrition Response #24	Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
05/13/2020		FDPIR Flexibilities for Indian Tribal Organizations and State Agencies