FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
10/11/2023		Retailer Criteria to Provide Online Purchasing to SNAP Households
08/02/2023		Updated Guidance for Improving State Agency Application Processing Timeliness Rates: Standardizing the Escalation Process
05/16/2023		Tools for Schools
04/06/2023		Community Eligibility Provision - Summary of Proposed Rule
02/03/2023		School Meal Standards Comparison Chart
01/23/2023		SNAP E&T 2022 National Forum: Advancing Equity - Racial, Gender, and LGBTQ+
01/23/2023		SNAP E&T 2022 National Forum: Equitable SNAP E&T - Clearing the Path to Economic Mobility for All
01/23/2023		SNAP E&T 2022 National Forum: Evolving to the Future Using Pandemic Best Practices
01/23/2023		SNAP E&T 2022 National Forum: Public Workforce System and SNAP E&T Alignment to Enhance Service Delivery
03/31/2021		New Requirements for USDA Vendors: Reporting of Nutrition, Allergen, and Ingredient Information for USDA Foods in Schools
09/09/2019		Use of Electronic Benefit Transfer Data as Evidence of an Intentional Program Violation in SNAP
05/19/2017		FY 2017 SNAP Process and Technology Improvement Grants
03/16/2017		Best Practices for the Use of the USDA DoD Fresh Program in the Summer Food Service Program
04/22/2016		Review of Major Changes in Program Design and Management Evaluations – Additional Guidance
01/19/2016		Implementation Memo: SNAP Review of Major Changes in Program Design and Management Evaluation Systems
03/14/2014	SP26-2014	New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
07/01/2013		Software Approval Material for Alternates to USDA Certification Worksheets
03/11/2013		SNAP Program Access Toolkit
01/22/2013	SP20-2013	Quarterly Reporting Associated with School Food Authority Certification for Performance-Based Reimbursement
09/12/2012	SP44-2012	Q&As Related to the 6 Cents Certification Tool
05/16/2012		Performance Based Certification: Prototype Performance Work Statement, Performance Metrics, Evaluation Factors and Market Research Questionnaire Response
05/10/2012		Certification of Compliance with New Meal Pattern Requirements
02/04/2009	FD-084	Cancellation of FD-060: Use of Donated Foods in the NSLP and Other Child Nutrition Programs
11/24/2008	FD-081	Distribution of Donated Foods to Service Institutions Participating in the Summer Food Service Program