Skip to main content
U.S. flag

An official website of the United States government

Date FNS Document# Title
Integrated Food Management System (IFMS)
FNS Handbook 501, Exhibit O FDPIR Monthly Distribution Guide Rates By Household Size
Team Nutrition Resources for SY 2022-23
908 Selling Local Food to Schools: A Resource for Producers
SNAP COVID-19 Emergency Allotments Guidance
Nutrition in the CSFP Food Package
Guide to Coordinating WIC Service During Disasters
Nationwide Waivers of Child Nutrition Monitoring
Pandemic EBT – State Plans for 2021-22
Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
Procurement Strategies for SY 2021-22: Webinar for State Agencies
SP19-2021 Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
Use of Virtual D-SNAP Operations in Remainder of FY 2021 and FY 2022
Use of USDA Foods in Disasters
USDA Foods Program Disaster Manual
Temporary Suspension of Claims Collections Guidance
Best Practices to Safely Handle and Store USDA Foods at Home
Commodity Supplemental Food Program: Guidance on Temporary Shortage of Ultra-High Temperature Fluid Milk
CN - SFSP Application Notification Waiver
FDPIR 2018 Farm Bill Demonstration Project for Tribal Organizations
CN - SFSP Monitoring Waiver
P-EBT Assistance for Children in Schools that are Closed or have Reduced Attendance
P-EBT State Plans for SY 2020-21
The Enhanced CSFP Food Package in Action: Where Are We Now?
CSFP 101
COVID-19: Child Nutrition Response #24 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension 2
COVID–19: Child Nutrition Response #13 Nationwide Waiver to Allow Meal Pattern Flexibility - Extension
Nutrition Benefits of the Commodity Supplemental Food Program
FNS-674 FNS-674: User Access Request Form
COVID-19: Child Nutrition Response #5 CN - Parent Pickup Waivers for School Meals
COVID-19: Child Nutrition Response #3 CN COVID-19 Afterschool Activity Waiver
FNS-292A FNS-292a: Report of Commodity Distribution for Disaster Relief
COVID-19: Child Nutrition Response #1 CN COVID-19 Meal Times Nationwide Waiver
CSFP Orientation for New States
SP04 CACFP03 SFSP03-2020 Meal Service During Unanticipated School Closures
SP20 CACFP07 SFSP06-2019 Federal Micro-Purchase and Simplified Acquisition Thresholds
CSFP: Delayed Implementation of Revised Food Package Maximum Monthly Distribution Rates
Are you Ready for CSFP Food Package Changes?
Information from Third Party Payroll Sources
SP32-2019 Buy American and the Agriculture Improvement Act of 2018
CSFP Food Package Changes: Ordering Guidance for Direct Shipments
CSFP Food Package: What You Need to Know
How to Encourage Variety in CSFP Food Package
Disaster Preparedness: The Role of USDA Foods in Disasters
SP38-2017 Compliance with and Enforcement of the Buy American Provision in the NSLP
FD-041 Distribution of TEFAP Foods to Children (Revised)
FD-093 Questions and Answers about Disaster Policies and Procedures Revised
FD-079 Retroactive Food Package Distributions (Revised)
SP04 CACFP04 SFSP04-2016 Local Agency Procurement Reviews: SY 2015-16
FD-133 School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
Page updated: November 20, 2019