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Date FNS Document# Title
COVID–19: Child Nutrition Response #100 Waiver to Allow Fiscal Action Flexibility for Meal Pattern Violations Related to COVID-19 Supply Chain Disruptions Impacting School Meals in SY 2021-22
USDA-OCFS Farm to School Grant Program: Baseline, Progress and Financial Reporting Webinar
Form FNS-7 FNS-7: Destination Data for Delivery of Donated Foods
FNS-155 FNS-155: Inventory Management Register
Planning for a Dynamic School Environment Webinar: Guidance for Meal Service Flexibilities for SY 2021-22
Pandemic EBT – State Plans for 2021-22
Thrifty Food Plan, 2021
Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
Procurement Strategies for SY 2021-22: Webinar for State Agencies
TEFAP - Thrifty Food Plan Adjustment of TEFAP Funding
The Thrifty Food Plan Re-Evaluation
Estimated Increase in SNAP Benefits - FY 2022
SNAP FY 2022 Cost-of-Living Adjustments
SNAP E&T Data and Technical Assistance (DATA) Grant Summaries 2021
SP20 CACFP16-2021 Child Nutrition Emergency Operational Costs Reimbursement Programs: Q&As #3
WIC Policy Memorandum #2021-9 Transition from The Integrity Profile to the Food Delivery Portal
Child Tax Credit and SNAP
SP19-2021 Fresh Fruit and Vegetable Program Operations for SY 2021-22 during COVID-19
WIC Policy Memorandum #2021-8 WIC Civil Monetary Penalty (CMP) Inflation Adjustment for 2021
Everything You Need to Know about GS1 GDSN! Accessing Nutrient, Allergen and Ingredient Information for USDA Foods in Schools
Use of Virtual D-SNAP Operations in Remainder of FY 2021 and FY 2022
Policy Memorandum 2021-01 Administrative and Judicial Review
Use of USDA Foods in Disasters
WIC Certification and Eligibility Resource and Best Practices Guide
SP16 CACFP14-2021 Previously Issued Questions and Answers Relating to Operation of the Child Nutrition Programs: Updated for SY 2021-22
FNS-897 Offering Smoothies as Part of Reimbursable School Meals
USDA Foods in Schools Photo Contest
USDA Foods in Schools Additional Resources
SNAP E&T Program Toolkit
Water Safety
SP15 CACFP13 SFSP08-2021 Questions and Answers for Child Nutrition Program Operations in SY 2021-22
Child Nutrition Response #98 Nationwide Waiver of Local School Wellness Policy Triennial Assessments in the National School Lunch and School Breakfast Programs
CACFP 12-2021 Reimbursement for Meals and Snacks Served to Young Adults in the CACFP - Q&A's
FDPIR Sharing Gallery: Videos
USDA Foods Program Disaster Manual
CSFP Sharing Gallery: In the News
COVID–19: Child Nutrition Response #97 Nationwide Waiver to Provide Flexibility for School Meal Programs Administrative Reviews of SFAs Operating Only the SSO in SY 2021-22
SP 12-2021 Department of Education Information on the Emergency Broadband Benefit Program
CSFP Sharing Gallery: Inclusion Criteria
SNAP - Waive Fair Hearing Timelines Guidance
FDPIR Sharing Gallery: Handouts
FY 2021 PTIG Webinar #1
SNAP Extension of COVID-19 Administrative Flexibilities: May 2021 and Beyond
SNAP - QC System Resumes Nationwide July 2021: Expectations, Special Review Procedures and Optional Face-to-Face Interview Waiver
SNAP State Administrative Funding – American Rescue Plan Act of 2021
Pandemic EBT – Summer 2021
WIC Policy Memorandum: #2021-7 Income Exclusions Under ARPA
Temporary Suspension of Claims Collections Guidance
Household Programs USDA Foods Product Information Sheets: Dairy
FAQ: Accessing PDF Documents for Farm to School Grant Progress Reporting
Page updated: November 20, 2019